Sania Koons
Brooklyn
Overview
6
6
years of professional experience
Work History
Bartender
Joseph Leonard
New York
05.2018 - 03.2020
- Promoted products to customers to enhance bill totals with high-profit items.
- Multitasked to meet customer, business operations and server needs with minimal errors or delays.
- Kept detailed inventories of bar supplies and kept work areas stocked to maintain workflow efficiently.
- Managed bar area, including cocktail design and menu, inventory, regulation compliance and customer relationships.
Bartender
Salvation Taco
New York
05.2014 - 04.2018
- Extensive knowledge in Tequila and Mezcal
- Senior bartender and trainer of new employees
- Supported servers by preparing specialty drinks for patrons in all areas of establishment.
- Upsold customers from shelf to premium brands to help boost sales.
- Crafted cocktails with speed in a high volume environment
Bartender Supervisor
Croxley’s Ale House
Brooklyn
09.2016 - 04.2017
- Extensive knowledge in craft beer
- Organized and prioritized vendors.
- Kept track of inventory, oversaw customer service, mitigated and managed any conflicts with customers.
- Handled bar, floor, and daily intake of beer, wine and liquor.
- Created a customer following of neighborhood regulars.
- Acquainted myself with different distribution companies, their purveyors and representatives.
Skills
- Proficient in mixology
- Employee training
- TIPS Training
- Quick learner
- Problem solver
- Outgoing personality
- Reliable
- Wine, liquor, and beer expertise
- Strong communication skills
- Service-oriented mindset
- Enthusiastic team player
- Proficient in Micros
- Anticipating guest needs
Timeline
Bartender
Joseph Leonard
05.2018 - 03.2020
Bartender Supervisor
Croxley’s Ale House
09.2016 - 04.2017
Bartender
Salvation Taco
05.2014 - 04.2018