Santiago Rabago

I have a background of a Family Business- Auto Recycling/Junkyard, showcasing skills in Inventory Coordination and Client Engagement. I am currently working at Jersey Mikes as a Shift Lead running my own shifts and being in charge of the store when my manager isnt there and closing mosly everyday handlinng the stores money, making the bread , having banter and handling clients etc. Efficient in client relationships through strategic resource allocation and team leadership. I Demonstrate a strong work ethic and determination, excelling in dynamic environments. I Can learn and adapt to navigate challenges. I Bring strong problem-solving skills and a proactive approach to new tasks. I am committed to making meaningful contributions and advancing organizational goals. I am very Goal-oriented with excellent time management and problem-solving skills. I am known to be reliable with the capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth. I am Very open-minded and willing to learn new skills and new environments. I have a big passion for restaurants and cooking, I have been a cook for many years being taught by my mom, and I will pursue culinary school after San Diego State and open my restaurant one day. I am looking to work a Part-Time job due to being in school still but I am very flexible and easy to assign when it comes to time and date.