SARAH EDDY
Beaverton
Summary
Experienced bartender with expertise in cocktail creation and customer engagement. Demonstrates exceptional communication skills and meticulous attention to detail, fostering inviting environments and personalized beverage suggestions.
Overview
15
15
years of professional experience
1
1
Certification
Work History
Bartender
The Bounty Hunter
Tigard
09.2021 - Current
- Crafted and delivered diverse cocktails and beverages to enhance customer experience.
- Engaged with patrons to create a welcoming atmosphere.
- Managed inventory by tracking supplies and placing timely orders.
- Monitored guests' alcohol consumption levels to prevent over-intoxication or underage drinking.
- Made friendly conversation with customers to provide enjoyable bar experience.
- Trained new bartenders on drink preparation and upselling techniques.
- Maintained cleanliness and organization of bar area throughout shifts.
- Assisted customers with tailored recommendations based on preferences.
- Collaborated with kitchen staff to ensure timely food and drink service.
- Executed opening and closing duties, including restocking supplies.
General Manager
The Pit Stop Bar and Grill
Beaverton
05.2016 - 05.2021
- Streamlined daily operations to ensure seamless restaurant functionality.
- Oversaw staff scheduling to optimize labor costs while meeting service demands.
- Implemented training programs for new hires, enhancing overall service quality.
- Coordinated inventory management to maintain stock levels and minimize waste.
- Developed marketing strategies that increased customer engagement and brand visibility.
- Ensured compliance with health and safety regulations within food service operations.
- Resolved customer complaints promptly, fostering a positive dining experience.
- Tracked monthly sales for reporting and informed business development planning.
Bartender
The Pit Stop Bar and Grill
Beaverton
09.2010 - 05.2021
- Analyzed industry trends to guide bar menu planning and new drink recipe development.
- Maintained accurate bar tabs while processing cash and credit card transactions.
- Promoted exceptional customer service by remaining calm during peak periods.
- Multitasked effectively in a fast-paced bar environment.
- Participated in regular training sessions to remain informed on new products and trends.
- Adhered to alcohol awareness procedures for managing intoxication and handling intoxicated guests.
Education
Associate of Arts - Dramatic Arts
American Musical And Dramatic Academy
Los Angeles05-2007
Some College (No Degree) - General Studies
Portland Community College
Portland, ORSkills
- Cocktail preparation
- Inventory management
- Safety compliance
- Customer service and upselling
- POS system operation
Certification
- OLCC-Oregon Liquor License
- Oregon Food Handlers
- Servsafe Oregon
Accomplishments
- Promoted to General manager 2016-2021, held position for 5 years
- Voted Best Bartender 2010; Bainbridge Island pop:37,000
Timeline
Bartender
The Bounty Hunter
09.2021 - Current
General Manager
The Pit Stop Bar and Grill
05.2016 - 05.2021
Bartender
The Pit Stop Bar and Grill
09.2010 - 05.2021
Associate of Arts - Dramatic Arts
American Musical And Dramatic Academy
Some College (No Degree) - General Studies
Portland Community College
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