Summary
Overview
Work History
Education
Skills
Timeline

Sarah Morgan

Jacksonville,AL

Summary

Dynamic professional with management experience, skilled in data validation and team performance enhancement. Proficient in Excel and HACCP certified, I excel at multi tasking and fostering collaboration. I am committed to delivering quality results and profits.

Overview

19
19
years of professional experience

Work History

Quality Lab/Data Tech

Koch Foods of Gadsden
09.2017 - Current
  • Utilized prioritization skills to guarantee timely project completion.
  • Participated in crafting and executing customized data solutions to meet client requirements.
  • Boosted data reliability by rigorously checking and verifying information.
  • Designed spreadsheets to streamline data management.
  • Addressed inaccuracies in data input to prevent data degradation.
  • Adhered to established data entry protocols, rules, and regulations.
  • Analyzed current data records to provide detailed reports.
  • Prepared correspondence and generated reports to streamline communication processes.
  • Utilized software for efficient data storage and retrieval.

General Manager (Floating)

Taco Bell/KFC of PACA/PMTD
03.2006 - 08.2017


  • Implemented efficient staffing strategies to balance labor costs and service quality during busy periods.
  • Enhanced staff retention through ergonomic improvements, team engagement, and goal setting.
  • Increased revenue by uncovering new market opportunities and designing strategic promotions per location.
  • Implemented comprehensive employee training programs that covered essential food service skills, customer service, and safety protocols.
  • Optimized portion control and inventory processes to increase profits.
  • Trained and supervised new staff to enhance customer service skills and comply with food safety standards.
  • Improved customer relations by effectively handling service issues.
  • Supervised financial operations to maintain cash flow integrity.
  • Ensured consistent availability of food stock and dry goods through effective inventory management.

Education

Associate Degree - Business

Snead State Community College, Boaz, AL

Skills

    Management experience and skills

    Computer proficient (Access,Excel, Microsoft, Neogene, Windows, Canopy, PowerPoint, and Internet)

    HACCP and OSHA certified

    Servsafe knowledge

    Analytical

    Team player

    Creative concept development

Timeline

Quality Lab/Data Tech - Koch Foods of Gadsden
09.2017 - Current
General Manager (Floating) - Taco Bell/KFC of PACA/PMTD
03.2006 - 08.2017
Snead State Community College - Associate Degree, Business
Sarah Morgan