Sarah Nedjar
Berryville,VA
Summary
A dedicated intermediate individual with experience in sample collecting, data recording, and instrument calibration. Resourceful and versatile candidate with experience running experiments to document results while meeting standards of performance. Comfortable dealing with difficult issues, meeting tight deadlines, and adapting to rapidly changing conditions.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Server
Historic Hotels Of Richmond LLC Jefferson Hotel
11.2023 - Current
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
Server
Glory Days Grill
05.2022 - Current
- Customer Service
Education
Bachelor of Science - Biology
Virginia Commonwealth University
Richmond, VA05.2026
High School Diploma -
Clarke County High School
Berryville, VA06.2022
Skills
- Time Management
- Professional Appearance
- Easily Adaptability
- Attention to detail
- Laboratory techniques
- Advanced Research Methods
Certification
Fundamentals of Laboratory Safety
Management of Hazardous Waste in Lab
Food Handling and ABC License
Professional Positions/ Activities
- Golden Rams Member: Organization surrounded around spreading awareness of mental health and suicide prevention
- Muslim Students Association: Aim is to serve the best interests of Islam and the Muslim community of VCU
Lab Proficiencies
- Experimental Design and Execution: Understanding Biological systems
- Laboratory Techniques: Chromatography, Extraction, Distillation, Pipetting, NMR and Crystallography
- Data Analysis: Excel, handling data, use numerical evidence systemically
Timeline
Server
Historic Hotels Of Richmond LLC Jefferson Hotel
11.2023 - Current
Server
Glory Days Grill
05.2022 - Current
Bachelor of Science - Biology
Virginia Commonwealth University
High School Diploma -
Clarke County High School
Fundamentals of Laboratory Safety
Management of Hazardous Waste in Lab
Food Handling and ABC License
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