Scotti Davis

• Craft and serve cocktails, wine, beer, sake, and specialty beverages in a high-volume upscale dining environment

• Deliver exceptional guest experiences by engaging with customers, recommending drink pairings, and maintaining a welcoming bar atmosphere

• Collaborate closely with servers, chefs, and hibachi staff to ensure seamless service during peak dinner rushes

• Manage bar inventory, restocking liquor, mixers, garnishes, and supplies to support uninterrupted operations

• Accurately process cash, credit, and POS transactions while balancing tabs and maintaining register accuracy

• Upsell premium spirits, signature cocktails, and featured beverage specials to increase guest satisfaction and sales

• Maintain strict compliance with Illinois liquor laws, safety regulations, and responsible alcohol service standards

• Prepare and serve a wide variety of cocktails, beer, and wine while ensuring responsible alcohol service in compliance with Illinois state regulations
• Deliver exceptional guest experiences by providing attentive, friendly, and knowledgeable service in a high-volume dining and bar environment
• Handle cash, credit, and POS transactions with accuracy, balancing registers at end of shift

• Manage client relationships by onboarding business owners, guiding them through Yelp’s advertising tools, and providing ongoing account support.
• Monitor campaign performance, deliver strategic recommendations, and ensure clients achieve their business goals through Yelp solutions.
• Collaborate with internal teams to streamline onboarding, optimize client experience, and support long-term account success.

• Manage very high paced customer-centric environment while providing mixed cocktails and premium customer service
• Lead team management and workflow scheduling
• Perform general accounting, inventory, and facility maintenance

• Collaborate with artists, performers, and production teams to plan and coordinate the logistics of arts events, performances, and exhibitions.
• Manage the production schedule and ensure all aspects of the project are delivered on time and within budget.
• Stay updated on industry trends, technology, and best practices related to arts production, incorporating innovative ideas into future

• Executed skills using intelligence-led tactics to keep team members and guests safe and secure
• Lead a physical security culture for team members and guests by assessing and maintaining safe and secure standards throughout the store, including exterior property
• Trained team members on operational shortage focus area opportunities as directed by AP leadership