Bartender
Rochambeau
- Drink preparation
- Bar maintenance
- Bar inventory
- Bar cleaning
- Cocktail development
- Complex problem solving
- Employee coaching
- Cash register operation
SEBASTIAN Duque
Miami,FL
Summary
Experienced and ambitious professional with costumer service proficiency. Thrive in high pressure and fast-pace situations, striving for positive results applying my social and leading habilities. Able to visualize succes and identify unconventional yet highly effective strategies for achievingt it. I am seeking a challenging role where I can contribute my skills in teamwork and problem-solving. Reliable and hardworking professional works autonomously or in teams to serve several customers per shift. Experience managing staff and day-to-day operations. Thriving interpersonal and multitasking skills honed in fast-paced customer-focused environment. Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus.
Work History
Bartender
Nash Bar & Stage
- Mixology
- Wine courses
- Customer Satisfaction
- Bar inventory
- Bar Cleaning
- Bar batches
- Employee coaching
Education
INSTITUTO CEIPA - Business administration
INSTITUTO CEIPA
01.2020
HIGH SCHOOL -
Institucion Educativa Eureka
01.2013
Skills
- Multitasking
- Public Relations
- Teamwork
- Time Management
- Detail-oriented
- Effective communication
- Critical thinking
- Drink preparation
- Mixology techniques
- Bar inventory management
- Cocktail development
- Cash register operation
- Customer relationship management
- Employee training
- Team collaboration
- Event coordination
- Effective communication
- Problem solving
- Time management
- Bar service preparation
- Craft cocktail preparation
- Hospitality and accommodation
- Performance improvement
References
- Aaron Ulloa, Bartender at Nash Stage, +1 (617) 777-9897, ulloalopez22@gmail.com
- Jessica Iraola, General Manager at Nash Bar, +1 (757) 915-2158, jiraola1128@gmail.com
- Ysabel Alvarez, Manager at Rochambeau, +1 (781) 960-8077, ysabelalvarez822@gmail.com
Languages
- English, Fluent
- Spanish, Fluent
- French, Basics
Timeline
Bartender
Rochambeau
Bartender
Nash Bar & Stage
INSTITUTO CEIPA - Business administration
INSTITUTO CEIPA
HIGH SCHOOL -
Institucion Educativa Eureka
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