Dynamic professional with a strong background in culinary and management roles. Skilled in effective time management and adaptability, committed to optimizing operations and getting results.
Overview
2
2
years of professional experience
Work History
Line Cook
Outback Steakhouse
Lake Worth
12.2025 - Current
Adapted to changing menu items and special requests, ensuring customer satisfaction
Collaborated with team members to streamline food preparation and delivery processes
Managed multiple tasks simultaneously, maintaining organization in fast-paced environment
Assistant General Manager
Taco Bell
Saginaw
06.2024 - 12.2025
Oversaw daily store operations, scheduling, and staff supervision to maintain efficient workflow
Coordinated monthly budgets and managed profit and loss to achieve margin targets consistently
Assisted management with financial reporting and budget tracking to ensure accurate fiscal oversight