Sergio Romero
BROOKLYN,NY
Summary
Personable restaurant server and bartender with extensive experience in both casual and fine dining environments. Known for delivering exceptional service while expertly crafting unique cocktails and wine pairings that enhance guest experiences.
Overview
1
1
Certification
8
8
years of professional experience
Work History
server
Del Monico's Restaurant
207 W 36th st. NY , NY
01.2013 - 03.2018
- Delivered exceptional service to high volume of daily customers, enhancing overall dining experience.
- Ensured customer satisfaction through attentive and personalized service.
- Greeting guests in a prompt and courteous manner.
- Answered menu inquiries and made tailored recommendations to enhance guest experience.
- Served appetizers and plates in a family-style manner.
- Maintained knowledge of wine temperatures and types.
- Informed customers of daily specials and signature menu items.
Server/Bartender
Bricco Restaurant
304 W 56th st, NY , NY
01.2012 - 01.2018
- Specialized in crafting negronis and unique cocktails for diverse clientele.
- Crafted signature cocktails featuring Campari liqueur, creating memorable drink options for clientele.
- Leveraged knowledge of pastas and wines to elevate dining experiences for guests.
- Cultivated expertise in truffles and mushroom varieties, enhancing seasonal menu offerings.
- Oversaw daily restaurant operations to ensure smooth service to achieve operational excellence.
Bartender
Casa Pepe restaurant
114 Bay Ridge Ave, Brooklyn NY
01.2010 - 08.2013
- Utilized fresh ingredients to craft high-quality cocktails.
- Demonstrated expertise in spirits, including whisky, scotch, brandy, vodka, and gin.
- Prepared bar ingredients including infusions, batches, and syrups to ensure quality.
- Trained new bartenders on recipes and bar procedures to enhance service quality and consistency.
- Managed inventory through restocking supplies and tracking usage levels to maintain optimal bar operations.
- Executed opening and closing procedures to ensure a well-prepared bar environment, including restocking supplies.
- Maintained up-to-date knowledge of industry trends and innovations.
- Verified identification for 21 unique cocktail creations to ensure compliance with legal age requirements.
Education
High School Diploma -
NEW UTRECHT HIGH SCHOOL
Brooklyn, NYSkills
- Food service
- Cocktail crafting
- Customer support
- Bar operations
- Inventory management
- Team collaboration and training
- Problem solving
Certification
- Food safety certificate
Timeline
server
Del Monico's Restaurant
01.2013 - 03.2018
Server/Bartender
Bricco Restaurant
01.2012 - 01.2018
Bartender
Casa Pepe restaurant
01.2010 - 08.2013
High School Diploma -
NEW UTRECHT HIGH SCHOOL