Summary
Overview
Work History
Education
Skills
Timeline
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Seron Jones

Palm Beach Gardens,FL

Summary

Accomplished Food and Beverage Manager with a proven track record at Lost Tree Club, enhancing operational efficiency and customer satisfaction. Expert in cost control and menu development, I significantly reduced waste and optimized stock levels. Skilled in team leadership, I boosted morale and performance, directly contributing to increased sales and top-rated health inspection scores.

Overview

11
11
years of professional experience

Work History

Food and Beverage Manager

Lost Tree Club
10.2013 - Current
  • Managed inventory effectively, reducing waste and optimizing stock levels.
  • Resolved customer complaints involving food or beverage quality and service.
  • Developed staff training programs to enhance service skills and increase overall efficiency.
  • Maintained highest standards for beverage quality and service.
  • Organized successful special events that contributed to increased sales figures.
  • Oversaw the hiring process for new employees, selecting top talent to join our team.
  • Conducted regular performance evaluations for team members, providing constructive feedback and opportunities for growth.
  • Developed ongoing training initiative to improve beverage knowledge of serving employees.
  • Managed budgeting and financial reporting for food and beverage department, identifying areas for cost savings without compromising on quality.
  • Enhanced team morale and reduced turnover by implementing staff recognition program, acknowledging outstanding performance and dedication.

Food and Beverage Supervisor

Oceanhouse
05.2017 - 10.2020
  • Maintained a clean and organized work environment to ensure compliance with health department regulations and company standards.
  • Enhanced customer satisfaction by efficiently managing food and beverage orders, ensuring prompt service and accurate delivery.
  • Reduced wait times during peak hours by efficiently allocating resources and coordinating between front-of-house and back-of-house teams.
  • Upheld highest standards of hygiene practices among staff members through ongoing education on sanitation protocols leading to consistent top-rated health inspection scores.

Education

High School Depluma - Business And Food And Beverage

Black River High School,Jamaica
Jamaica (wi)
07.2013

Skills

  • Food and Beverage Operations
  • Cost Control
  • Menu development
  • Wine pairing

Timeline

Food and Beverage Supervisor

Oceanhouse
05.2017 - 10.2020

Food and Beverage Manager

Lost Tree Club
10.2013 - Current

High School Depluma - Business And Food And Beverage

Black River High School,Jamaica
Seron Jones