Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

SHANELLE LOVE

Summary

Manager with over 9 years of experience in retail and food service, excelling in customer service and team management. Proficient in operations management, inventory control, and staff training, with a proven ability to enhance customer engagement and drive sales. Committed to fostering a collaborative work environment and optimizing team performance through effective leadership and communication.

Overview

10
10
years of professional experience

Work History

GENERAL MANAGER

Dominos Pizza
Travis AFB
04.2026 - Current
  • Managed daily operations of a high-volume pizza store.
  • Led staff training programs to enhance team performance.
  • Oversaw inventory management and supply chain processes.
  • Ensured compliance with health and safety regulations.
  • Coordinated scheduling and staffing for optimal coverage.
  • Monitored customer service quality and addressed concerns promptly.
  • Analyzed sales data to inform operational decisions.
  • Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.

ASSISTANT KITCHEN MANAGER

Applebees
Vallejo
06.2025 - 03.2026
  • Supervised daily operations to ensure smooth restaurant functionality.
  • Trained new staff on service standards and operational procedures.
  • Managed inventory levels and placed orders for supplies as needed.
  • Assisted in managing kitchen operations and staff scheduling.
  • Trained new kitchen staff on food preparation techniques and safety standards.
  • Coordinated inventory management and ensured proper stock levels for supplies.
  • Maintained cleanliness and organization of kitchen equipment and workstations.
  • Supported menu development by providing input on seasonal ingredients and trends.
  • Enforced health and safety regulations to maintain compliance in the kitchen.
  • Collaborated with front-of-house staff to ensure timely food service delivery.

FRONT END MANAGER

Total Wine and More
01.2025 - 06.2025
  • Oversee daily operations of the front-end team, ensuring an exceptional customer experience.
  • Manage cashier staff, ensuring smooth and efficient checkout processes, and maintain high standards of customer service.
  • Ensure compliance with minor intoxication and age verification policy.
  • Responsible for training, coaching, and motivating staff to meet performance goals.
  • Address customer inquiries and concerns in a professional manner.
  • Handle inventory management, ensure compliance with company policies and procedures, and contribute to sales goals by driving customer engagement.
  • In charge of ordering all supplies for the store and change requests.
  • Responsible for the back office and loss prevention reports.

TRAVEL MANAGER

Dominos(Travis AFB/Napa/Fairfield)
Travis AFB
08.2024 - 11.2024
  • Implemented process improvements to streamline workflows and reduce delays.
  • Managed scheduling and task assignments for optimal resource allocation.
  • Facilitated training sessions to develop employee skills and knowledge.
  • Assisted in developing strategic plans to align with company goals.
  • Conducted regular performance evaluations to ensure team accountability.
  • Collaborated with management on operational strategies and best practices.
  • Ensured that all safety regulations were followed at all times.

GENERAL MANAGER

Dominos Store 7716
La Jolla
06.2022 - 07.2024
  • Oversee daily operations to enhance team efficiency and service quality.
  • Streamline order processing, reducing wait times and improving communication.
  • Maintain inventory accuracy, optimizing stock levels and minimizing waste.
  • Implement training programs, boosting service quality and team performance.
  • Streamlined staff scheduling, enhancing shift coverage and leading to improved service efficiency during peak hours.
  • Analyzed customer feedback to identify service gaps, leading to targeted improvements that increased guest satisfaction ratings.
  • Evaluated sales data trends to inform menu adjustments, leading to improved sales performance and customer engagement.
  • Fostered a team-oriented environment by training and motivating staff, leading to measurable improvements in performance and service quality.
  • Managed operations across high-volume locations, enhancing service speed and satisfaction.
  • Collaborated with teams to improve staffing and streamline deliveries, boosting efficiency.
  • Implemented marketing strategies, increasing sales and customer satisfaction.
  • Analyzed data to resolve bottlenecks, achieving faster delivery times and workflow improvements.
  • Mentored staff, fostering a positive environment and enhancing team performance.
  • Oversee shift operations, ensuring cost efficiency and optimal inventory management.
  • Enhance customer relations and satisfaction through proactive engagement.
  • Maintain compliance with health and safety standards, ensuring a secure environment.
  • Implement process improvements, leading to measurable operational enhancements.
  • Ensure accurate cash handling and financial accountability during shifts.
  • Being in charge of scheduling making sure we meet the store needs and make labor.

LEAD ASSISTANT

Dominos Store 8423
Rancho Penasquitos
06.2022 - 07.2024
  • Coordinated daily operations to ensure smooth workflow and efficient service delivery.
  • Trained and mentored new staff on customer service best practices and operational procedures.
  • Oversaw inventory management, including ordering stock and organizing supplies efficiently.
  • Assisted in developing promotional materials to enhance customer engagement and sales.
  • Handled customer inquiries and resolved issues to maintain high satisfaction levels.
  • Managed scheduling for team members to optimize coverage during peak hours.
  • Implemented training sessions focused on safety protocols and food handling standards.

DELIVERY DRIVER/DRIVER COORDINATOR/ASSISTANT MANAGER

Dominos Store 8657
MCRD San Diego
05.2021 - 06.2022
  • Handle inbound phone calls and place customer orders in a professional manner.
  • Prepare, process, and pack all pizza orders neatly and accurately.
  • Operate a delivery vehicle and transport pizza and food orders to designated locations.
  • Deliver all pizzas and complete all assigned customer orders in a timely manner.
  • Clean and maintain the company-assigned vehicle properly and carefully.
  • Interpret and follow government traffic laws and company-specified cash handling procedures.
  • Maintain driver accountability.
  • Conduct inspections, assess training needs, and schedule appropriate action.
  • Fostered a collaborative environment among team members, ensuring consistent communication and improved morale.

BARISTA

Starbucks
Point Loma
12.2020 - 05.2021
  • Promote coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies.
  • Prepare and serve a variety of coffee and non-coffee beverages along with pastries and cookies.
  • Welcome customers by determining their coffee interests and needs.

SEASONAL WHOLE FOODS SHOPPER

Amazon Prime Now
San Diego
03.2020 - 07.2020
  • Walk the store, pick out groceries for customer orders, and get grocery orders ready for delivery.
  • Use a smartphone, manage apps and scan bar codes.
  • Check for order quality and communicate with customers about their orders either verbally or through the app.

WAITRESS/BARTENDER

BOWL 360
Ozone Park
10.2018 - 02.2020
  • Buss tables, present menus, seat guests, and memorize the menu including ingredient combinations.
  • Upsell alcohol, dessert, and appetizers to customers.
  • Operate POS terminals to input customer orders, swipe credit cards, and enter cash amounts received.
  • Engage in small talk with clientele to build rapport and ensure repeat customers.
  • Take food orders from guests at the bar and recommend beverage pairings to go with their meal, boosting spending by an average of $15 per guest.

CASHIER/SALES ASSOCIATE

Burlington
Valley Stream
08.2016 - 04.2018
  • Ensure customers are a priority and always assist and acknowledge customers in a helpful manner.
  • Understand all systems and procedures to complete transactions using the point of sales registers by handling cash and credit card transactions, including opening new charge accounts.
  • Ensure sale floors are maintained by replenishing needed items while maintaining the cleanliness of the sale floor and fitting rooms recovery standards.
  • Perform any other duties assigned by the supervisor.

Education

Cuny Queensborough Community College -

Cuny Queensborough Community College

Richmond Hill High School -

Richmond Hill High School

Skills

  • Customer Service
  • Team Management
  • Operations Management
  • Cash Handling
  • Inventory Control
  • Staff Training
  • POS Systems
  • Food Service
  • Sales
  • Leadership

References

Samuel Hudson, District Manager, 6198617187

Timeline

GENERAL MANAGER

Dominos Pizza
04.2026 - Current

ASSISTANT KITCHEN MANAGER

Applebees
06.2025 - 03.2026

FRONT END MANAGER

Total Wine and More
01.2025 - 06.2025

TRAVEL MANAGER

Dominos(Travis AFB/Napa/Fairfield)
08.2024 - 11.2024

GENERAL MANAGER

Dominos Store 7716
06.2022 - 07.2024

LEAD ASSISTANT

Dominos Store 8423
06.2022 - 07.2024

DELIVERY DRIVER/DRIVER COORDINATOR/ASSISTANT MANAGER

Dominos Store 8657
05.2021 - 06.2022

BARISTA

Starbucks
12.2020 - 05.2021

SEASONAL WHOLE FOODS SHOPPER

Amazon Prime Now
03.2020 - 07.2020

WAITRESS/BARTENDER

BOWL 360
10.2018 - 02.2020

CASHIER/SALES ASSOCIATE

Burlington
08.2016 - 04.2018

Cuny Queensborough Community College -

Cuny Queensborough Community College

Richmond Hill High School -

Richmond Hill High School
SHANELLE LOVE