Shaun Solomon
Charlotte,NC
Summary
Results-driven and highly adaptable Dining Services professional. Highly versatile and energetic Dining Services professional with 5 years of progressive fast-food leadership experience and 3 years of multi-outlet university hospitality operations with Compass Group. Proven track record of operational excellence across diverse models, including residential cafés, high-volume quick-service franchises (Chick-fil-A, Jersey Mike's, McDonald's), back-of-house culinary execution (Zaxby's), and retail convenience stores. Hand-picked for Manager-in-Training tracks and Shift Lead roles due to a strong command of inventory control, brand compliance, and cash management. Possesses deep institutional knowledge of campus dining ecosystems, expert-level adaptability in high-speed environments, and a passion for driving exceptional student and guest satisfaction.
Overview
6
6
years of professional experience
Work History
Shift manager trainee (uncertified)
Mcdonalds
Kings Mountain, NC
06.2024 - 01.2026
-Delegated daily tasks to crew members to ensure efficient operations.
-Coordinated shift coverage and daily assignments to optimize staffing.
-Assisted with labor scheduling and staffing control.
-Supported team leadership and staff coordination.
-Tracked inventory levels and restocked supplies.
-Monitored food waste to minimize spoilage and maximize resource use.
-Supported shift operations.
Shift Leader
Jersey Mike's
Charlotte, NC
08.2021 - 01.2024
-Executed daily shift operations, ensuring smooth workflow and adherence to quality standards.
-Assigned tasks to crew members, optimizing team efficiency based on workload and priorities.
- Completed morning and closing audits.
-Managed key holder duties for opening and closing procedures.
-Monitored inventory stock levels, maintaining accurate records to support effective inventory control.
-Delivered strong customer service and resolved concerns.
-Handled conflicts calmly and kept workplace interactions professional.
Cook/Cashier
Zaxby's
Charlotte, NC
07.2020 - 06.2021
- Support kitchen operations.
- Assist front-of-house service.
- Provide customer assistance.
- Prepare meals and ingredients.
- Work closely with team members.
Education
Bachelor of Business Administration - Business Administration
Carson-Newman University
Jefferson City, TN09-2026
High school diploma -
Independence High School
Charlotte, NC06-2023
Skills
- Meal preparation and culinary skills
- Kitchen management and food service
- Food production and restaurant operations
- Team leadership and shift supervision
- Microsoft Excel proficiency
- Business analysis expertise
- Inventory control management
- Restaurant operations experience
- Staff training and development
- Decision-making capabilities
- Policy administration
Personal Information
- Work Permit: Authorized to work in the US for any employer
- Visa Status: Authorized to work in the US for any employer
Timeline
Shift manager trainee (uncertified)
Mcdonalds
06.2024 - 01.2026
Shift Leader
Jersey Mike's
08.2021 - 01.2024
Cook/Cashier
Zaxby's
07.2020 - 06.2021
Bachelor of Business Administration - Business Administration
Carson-Newman University
High school diploma -
Independence High School