Shirley Watson

I prepared to meet and I cooked it once it was cooked take it out the oven wrap it up and put it in a warm setting I also made spaghetti my job was to cook spaghetti once it was done take it out the oven wrap it up and put it in a warmer my job was also to cook fish put it in the oven oh season it first put in the oven put it on a timer once the timer is up take it out drop it and put it in there warmer into his time to put everything out in the cafeteria for it to be served that was my job

• Cleaned guest rooms, including vacuuming carpets and dusting furniture.
• Maintained cleaning cart with supplies, such as fresh linens and towels.
• Checked rooms to ensure they met standards for cleanliness and tidiness.

• Operated automated machinery to assemble parts and components in a production line setting.
• Performed quality checks on assembled products using calipers and other measuring tools.
• Monitored production machines for optimal performance, troubleshooting malfunctions when necessary.

• Cleaned guest rooms, including vacuuming carpets and dusting furniture.
• Maintained cleaning cart with supplies, such as fresh linens and towels.
• Checked rooms to ensure they met standards for cleanliness and tidiness.

• Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
• Adhered to food safety standards when storing and preparing foods.
• Cleaned kitchen equipment, surfaces, utensils and dishes.

• Assisted cashiers with resolving customer complaints and inquiries.
• Provided guidance to cashiers on how to accurately ring up customers' purchases.
• Trained new cashiers on proper use of registers and store policies.