Shreyan Kumar
Orlando,FL
Overview
4
4
years of professional experience
Work History
Front Desk Agent
Wyndham Resorts
Orlando, FL
01.2024 - Current
- Greeted guests promptly upon arrival at the resort.
- Managed check-in and check-out processes efficiently.
- Resolved guest inquiries and concerns with professionalism.
Chef
Hilton Charlotte
North, South Carolina
07.2023 - 12.2023
- Prepared diverse menu items following Hilton's culinary standards and guidelines.
- Maintained cleanliness and organization of kitchen equipment and workstations.
- Assisted in inventory management, tracking food supplies and ingredients.
- Maintained a clean work environment by adhering to sanitation policies and procedures.
- Checked quality of raw materials before use.
Pizza Chef
Brick Oven Cafe
Bangalore, Karnataka
09.2021 - 01.2022
- Prepared various pizza styles using fresh ingredients and traditional techniques.
- Maintained cleanliness of kitchen and equipment to ensure food safety standards.
- Collaborated with team members to streamline pizza preparation processes.
Education
Culinary
Internaitonal Institute of Hotel Management
Bangalore05-2019
Skills
- Food preparation
- Kitchen management
- Food safety standards
- Culinary techniques
- Order management
- Inventory control
- Customer service
- Team collaboration
- Problem solving
- Time management
- Dish preparation
- Multitasking and organization
Timeline
Front Desk Agent
Wyndham Resorts
01.2024 - Current
Chef
Hilton Charlotte
07.2023 - 12.2023
Pizza Chef
Brick Oven Cafe
09.2021 - 01.2022
Culinary
Internaitonal Institute of Hotel Management