Siraprapa Rawaekklang
Saint Robert,Missouri
Summary
Experienced Waitress Supervisor with a solid background in the hospitality industry. Display strong leadership abilities, effective team management, and commitment to providing outstanding customer service. Known for creating streamlined operations and fostering staff development to ensure smooth running of dining experiences. Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.
Overview
3
3
years of professional experience
Work History
Waitress Supervisor
Koba Korean Stone BBQ
Saint Robert , Missouri
2021.07 - Current
- Checked stock levels throughout the day to ensure adequate supplies were available at all times.
- Monitored cash register operations during shifts for accuracy of transactions.
- Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
- Delegated work to staff, setting priorities and goals.
- Explained goals and expectations required of trainees.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
- Monitored employee performance, identified areas of improvement, and provided feedback.
Dishwasher
Koba Korean Stone BBQ
Saint Robert , Missouri
2021.07 - Current
- Scrubbed and sanitized dishes, pots, pans, utensils, and other kitchen equipment.
- Loaded dirty dishes into the dishwasher racks and unloaded clean dishes from the washer onto carts or shelves.
- Removed garbage and trash to designated disposal areas in accordance with health regulations.
- Swept and mopped floors in the kitchen area at regular intervals throughout shift.
Cashier
Koba Korean Stone BBQ
Saint Robert , Missouri
2021.07 - Current
- Issued receipts, refunds, credits or change due to customers.
- Greeted customers and answered any questions they had about the store's products and services.
Education
Bachelor of Arts - Business Administration
University of The People
Pasadena, CA2026-05
Associate of Arts - Business Administration
Ozarks Technical Community College
Springfield, MO2023-05
Skills
- Waiting tables
- Worker Training
- Customer Service
- Critical Thinking
- Adaptability and Flexibility
- Opening and closing procedures
- Greeting and Seating Guests
- Decision-Making
Languages
Thai
Professional
Timeline
Waitress Supervisor
Koba Korean Stone BBQ
2021.07 - Current
Dishwasher
Koba Korean Stone BBQ
2021.07 - Current
Cashier
Koba Korean Stone BBQ
2021.07 - Current
Bachelor of Arts - Business Administration
University of The People
Associate of Arts - Business Administration
Ozarks Technical Community College
Similar Profiles
Daniel RaDaniel Ra
Waiter / Cook at Stone Age Korean BBQWaiter / Cook at Stone Age Korean BBQ
Kimberly ChambersKimberly Chambers
Floor Manager at DWJ Korean BBQFloor Manager at DWJ Korean BBQ
Alex NoorAlex Noor
Head Waiter/Manager at Namu Korean BBQHead Waiter/Manager at Namu Korean BBQ