Skyfire Sandoval
Las Vegas
Summary
Dynamic server with a strong work ethic and exceptional customer service skills, honed at Red Robin. Proven ability to enhance guest experiences through effective multitasking and upselling techniques. Committed to maintaining cleanliness standards and ensuring order accuracy in high-volume dining environments. A reliable team player dedicated to delivering outstanding hospitality.
Overview
9
9
years of professional experience
1
1
Certification
Work History
Server
Red Robin
04.2025 - Current
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences, and run food.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Food Server
Margaritaville
06.2023 - 06.2024
- Efficiently balanced multiple tasks, prioritizing responsibilities for optimal performance during busy shifts.
- Practiced good time management to deliver customers' prepared orders quickly and accurately.
- Explained menu items and suggested appropriate options for food allergy concerns.
- Increased sales by upselling appetizers, desserts, and specialty beverages.
- Enhanced dining experience by providing prompt, courteous service to customers.
Server
Virgils Barbeque, The Linq Promenade
07.2022 - 06.2023
- Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
- Set positive tone for entire dining experience as first point of contact for incoming guests.
Server
Saltgrass Steakhouse
02.2019 - 07.2022
- Take Orders, up sale steaks and drinks
- run food
- steak and wine knowledge
- wine opening
Server
Outback Steakhouse
10.2016 - 01.2019
- Greeted new customers, discussed specials, and took drink orders.
- Bussed and reset tables to keep dining room and work areas clean.
- Collaborated with kitchen staff to ensure accurate preparation and prompt delivery of special dietary requests.
Education
High School Diploma -
Centaurus High School
Lafayette, COSkills
- Strong work ethic
- Exceptional customer service
- Cash handling
- Guest engagement
- Professional appearance
- Hospitality service expertise
- Customer service
- Cleanliness standards
- Safe food handling
- Food running
- High volume dining
- Team collaboration
- Order accuracy
- Supply restocking
- Food safety practices
- Table bussing
- Suggestive selling
- Dining area maintenance
- Allergy awareness
- Beverage preparation
- Tableside etiquette
- Food sales and promotion
- Guest seating
- Food delivery
- Upselling techniques
- Team player
- Reliable and responsible
Accomplishments
- Employee of the month at Outback Steakhouse
Certification
- Food Handlers Card
- TAM card
Timeline
Server
Red Robin
04.2025 - Current
Food Server
Margaritaville
06.2023 - 06.2024
Server
Virgils Barbeque, The Linq Promenade
07.2022 - 06.2023
Server
Saltgrass Steakhouse
02.2019 - 07.2022
Server
Outback Steakhouse
10.2016 - 01.2019
High School Diploma -
Centaurus High School
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