Skyler Fox
Crescent City,CA
Timeline
Oil and Lube Technician - georges auto and diesel electric
08.2023 - Current
Restaurant Busser - Good Harvest
10.2021 - 06.2022
overnight stocker - walmart
06.2021 - 05.2022
Dishwasher/Line Cook - Chart Room
03.2020 - 10.2021
Asset Protection Associate - Walmart
01.2019 - 03.2020
Castle Rock Charter School - No Degree,
08.2018 - 11.2020
Work History
Restaurant Busser
Good Harvest
Crescent City, CA
10.2021 - 06.2022
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Assisted servers in managing their sections effectively, providing timely water refills and bread service.
- Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
- Enhanced customer satisfaction by ensuring tables were cleared and cleaned promptly after guests left.
overnight stocker
walmart
Crescent City, CA
06.2021 - 05.2022
- Enhanced store appearance for better customer experience through meticulous shelf stocking and arrangement.
- Collaborated with fellow team members, ensuring consistent communication and task distribution for a successful restocking process.
- Consistently met or exceeded established stocking goals while maintaining accuracy in product placement throughout the store.
- Maintained a safe working environment by adhering to company safety procedures and promptly addressing potential hazards.
- Assisted in training new employees, sharing best practices and providing constructive feedback on their performance.
Dishwasher/Line Cook
Chart Room
Crescent City, CA
03.2020 - 10.2021
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Contributed to a positive team environment through effective communication and collaboration with kitchen staff members.
- Assisted with basic food preparation tasks as needed, helping expedite meal service for guests.
Asset Protection Associate
Walmart
Crescent City, CA
01.2019 - 03.2020
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Organized and detail-oriented with a strong work ethic.
- Proven ability to learn quickly and adapt to new situations.
Oil and Lube Technician
georges auto and diesel electric
Crescent City, CA
08.2023 - Current
- Developed strong relationships with customers by providing exceptional service and addressing any concerns or questions they had about their vehicle''s maintenance needs.
- Demonstrated adaptability by efficiently performing multiple tasks, including oil changes, filter replacements, fluid checks, and tire rotations based on workload demands.
- Increased overall efficiency by performing oil changes and lubricating vehicles in a timely manner.
- Contributed to customer satisfaction by conducting thorough inspections and recommending necessary maintenance services.
- Minimized downtime with regular equipment maintenance checks, ensuring optimal functioning at all times.
- Maintained a clean and organized workspace, optimizing workflow for efficient service delivery.
- Ensured safety standards by adhering to company guidelines and protocols for proper disposal of hazardous materials.
Overview
5
5
years of professional experience
2
2
years of post-secondary education
Education
No Degree -
08.2018 - 11.2020
Skills
- Maintenance Requirements
- Corrective Maintenance
- Diagnostic Procedures
- Tire Rotations
- Battery Replacement
- Replacing Parts
- Oil Disposal
- Critical Thinking
- Kitchen Operations
- Chef Assistance
- Kitchen Task Management
- Kitchen Assistance
- Dishwasher Operation
- Safe Handling Standards
- Food Handling Guidelines
- Cleaning and Sanitation
- Food Preparation and Handling
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