Dedicated Dietary Manager with expertise in menu planning, food safety regulations, and budget management. Focused on enhancing dietary operations and ensuring compliance with health standards to provide quality meals for residents.
Overview
11
11
years of professional experience
Work History
Dietary Manager
The Waters of Memphis
Memphis, TN
08.2017 - Current
Oversaw daily dietary operations to ensure compliance with health regulations and standards.
Developed and implemented meal plans catering to resident dietary needs and preferences.
Conducted regular audits of kitchen operations to maintain quality assurance standards.
Managed staff schedules and maintained adequate coverage for all shifts.
Investigated and resolved complaints regarding food quality and service.
Dietary Aide Leader
Kirby Pines Retirement Community
Memphis, TN
05.2015 - 08.2017
Supervised dietary staff to ensure compliance with health and safety standards.
Coordinated meal planning and preparation to meet diverse dietary needs.
Trained new team members on food handling procedures and best practices.
Conducted quality checks on food presentation and portion control.
Ensured timely delivery of meals through effective organization of distribution schedules.