Proven leader and exceptional communicator, adept at enhancing customer satisfaction and team efficiency at Spoletoitalian. Leveraged strong leadership abilities and food safety compliance to boost restaurant revenue and operational efficiency. Skilled in staff training, special event coordination, and maintaining high-quality service standards, ensuring a professional dining experience and repeat business.
I earned my Biotechnician Assistant Certification through my medical courses in school. It was an exam from the University of Florida(UF). I am able to capable of completing lab duties as an assistant.