My primary objective is to support the functioning of business operations by managing staff, coordinating operations, and ensuring exceptional customer service.
Overview
10
10
years of professional experience
Work History
Lead Bartender/ Beverage Cart/ Pool Bar
Aimbridge Hospitality - The Hilton
06.2022 - 07.2025
Organized stock of alcoholic drinks to accommodate anticipated needs.
Ensured adherence to state laws in alcohol service and customer interactions.
Implemented quality control initiatives to enhance efficiency and boost revenue.
Collaborated with managers to coordinate special events and promotions.
Coordinated BEO events on property including weddings, conferences, and meetings.
Manager / Bartender
Genuine Concepts- The Vig Fillmore
11.2019 - 06.2022
Oversaw precise register operations and generated daily sales reports.
Executed effective strategies to balance simultaneous needs, ensuring smooth operations and error-free outcomes.
Developed new signature cocktails to support bar marketing brand and increase profits
Front of the house manager duties as a key holder.
Coached, mentored and trained team members in order to improve their job performance.
Provided leadership during times of organizational change or crisis situations
Lead Bartender/ Certified Trainer
Upward Projects | AZ, New Restaurant
01.2016 - 10.2019
Maintained precise inventories for liquor, beer, wine, and bar supplies.