STEFANY ROSALES
Coconut Creek,FL
Summary
Sales professional with extensive experience in customer service and business relationships. Expert at identifying customer needs, offering customized solutions, and building long-term relationships. Proven ability to close deals efficiently, manage sales processes, and work effectively in fast-paced environments.
Overview
8
8
years of professional experience
Work History
Restaurant Server
Aromas del Peru
Pompano Beach, Florida
11.2023 - Current
- Took customer orders accurately and efficiently.
- Provided recommendations and answered questions about the menu.
- Ensured a high level of customer satisfaction through attentive service.
- Managed the bill and payment process with customers.
- Served an average of 50 customers per shift.
Restaurant Server
Ceviche Barrio
Fort Lauderdale, Florida
08.2025 - 11.2025
- Completed opening and closing checklists to ensure smooth restaurant operations.
- Checked back with guests periodically to ensure satisfaction with food and service.
- Calculated charges, issued table checks, and collected payments from customers.
Restaurant Server
Sr ceviche
Margate, Florida
12.2021 - 11.2023
- Delivered exceptional customer service in high-pressure dining settings.
- Processed customer orders accurately using point-of-sale system.
- Managed cash and credit transactions, ensuring precise billing.
- Trained new employees on restaurant procedures
- Operated POS terminals to input orders, split bills, and calculate totals.
Restaurant Worker
Asian Chao
Sunrise, Florida
09.2021 - 12.2021
- Managed cash register, ensuring proper handling of cash and credit payments.
- Collaborated with team members to ensure efficient store operations during peak hours.
- Upsold menu specials to increase customer satisfaction and engagement.
Founder and CEO
SR designs
Tachira , Venezuela
05.2018 - 09.2021
- Developed and launched a proprietary handbag line, managing all aspects of product development, production, and sales.
- Drove sales growth through effective client relationship management and strategic marketing initiatives (e.g., social media campaigns, events).
- Managed inventory and financial operations (including budgeting)
- Provided excellent customer service and built a loyal customer base, resulting in repeat business and positive referrals.
Education
Some College (No Degree) - Civil Engineering (2015-2022)
Universidad Nacional Experimental Del Tachira UNET
Venezuela Some College (No Degree) - Foreign Trade (2015-2017)
Instituto Universitario De La Frontera (IUFRONT)
VenezuelaSkills
- AutoCAD drafting (basic and advanced)
- Microsoft office proficient
REFERENCES
- Luis Parra, Manager.
Aromas del peru
+1 (954) 354-2323
- Marco Gordillo, Owner
Ceviche Barrio
+1 (954) 909-0940
Languages
Spanish
Native/ Bilingual
English
Professional
Timeline
Restaurant Server
Ceviche Barrio
08.2025 - 11.2025
Restaurant Server
Aromas del Peru
11.2023 - Current
Restaurant Server
Sr ceviche
12.2021 - 11.2023
Restaurant Worker
Asian Chao
09.2021 - 12.2021
Founder and CEO
SR designs
05.2018 - 09.2021
Some College (No Degree) - Civil Engineering (2015-2022)
Universidad Nacional Experimental Del Tachira UNET
Some College (No Degree) - Foreign Trade (2015-2017)
Instituto Universitario De La Frontera (IUFRONT)