Stefhani Henrriquez
Trabajadora
Austin,TX
Summary
At Four Seasons Hotels and Resorts, excelled as a Dishwasher by enhancing kitchen efficiency and cleanliness, significantly reducing dish breakage, and maintaining a professional demeanor. Demonstrated strong work ethic and organizational strengths, streamlining processes and supporting team productivity. Achieved reliable performance under pressure, meeting the fast-paced demands with meticulous cleaning and sanitizing skills.
Overview
1
1
year of professional experience
Work History
Dishwasher
Four Seasons Hotels And Resorts
10.2023 - 06.2024
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
- Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
- Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
- Reduced dish breakage by carefully handling delicate items during the washing process.
- Streamlined dishwashing processes by prioritizing incoming dirty dishes based on usage needs of the kitchen staff.
- Fostered a positive work environment by maintaining a professional attitude and appearance at all times.
- Adjusted water to correct temperature for optimum cleaning, rinsing and sanitizing.
- Collaborated effectively with servers and bussers to ensure timely clearing of tables, enhancing guest experience throughout their visit.
- Maximized dishwasher efficiency by regularly inspecting and performing minor maintenance on the machine when necessary.
- Stored dishes, utensils and kitchen equipment in proper locations.
- Delivered washed dishes to various stations throughout restaurant to help team stay productive and focused on customer needs.
- Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
Education
Tecnico En Enfermeria - Enfermería
07.2017
Skills
- Strong Work Ethic
- Cleaning and sanitizing
- Punctuality
- Efficient cleaning
- Cleaning procedures
- Organizational strengths
Timeline
Dishwasher - Four Seasons Hotels And Resorts
10.2023 - 06.2024
Instituto Tecnologico Rufino Blanco Fombona - Tecnico En Enfermeria , Enfermería
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