
Keller’s Meat Market
2022/2024
Counter & Department Clerk
Customer Service & Food Preparation
• Served customers directly at the meat and deli counters to fulfill custom orders accurately. Slipped, weighed, and packaged a high volume of raw meats, deli meats, cheeses, and specialty products.Prepared fresh deli items daily from scratch, including popular house-made potato and pasta salads.Partnered closely with butchers to communicate specific customer requests and ensure exact cutting specifications.
• Inventory & Department Management
Stocked and organized live inventory across the grocery, dry goods, and dairy departments to maintain full shelves.Managed delivery logistics by receiving incoming shipments, verifying invoices, and organizing backstock storage areas.Enforced food safety standards in the dairy department by executing strict product rotation according to expiration codes.Built grab-and-go displays by pre-wrapping and merchandising fresh fruits, vegetables, cheeses, and cold cuts.
• Cash Handling & Operations
Operated the cash register efficiently to process cash, card, and electronic payments with high accuracy.Provided a final point of contact for guests, verifying order satisfaction and ensuring a positive shopping experience.