Stephanie Wyman
New York
Summary
Experienced barista with expertise in espresso preparation and exceptional customer service. Proven ability to build lasting customer relationships while managing inventory effectively in coordination with the store owner. Committed to delivering a seamless experience for both patrons and management.
Overview
6
6
years of professional experience
Work History
Barista
Kens Market
Seattle
07.2023 - 08.2026
- Crafted high-quality beverages using espresso machines and brewing equipment.
- Provided excellent customer service, fostering rapport with regular patrons.
- Maintained cleanliness and organization of coffee station and seating area.
- Managed inventory of coffee beans, syrups, and supplies to ensure availability.
- Operated point-of-sale system for efficient order processing and cash handling.
- Collaborated with team members to optimize workflow during peak hours.
- Engaged customers to effectively promote seasonal drinks and menu specials.
- Prepared and served a variety of coffee, espresso drinks, blended coffees, and teas.
Food Bank Volunteer
Ballard Food Bank
Seattle
01.2021 - 07.2024
- Coordinated food distribution events to support community members in need.
- Managed inventory to maintain optimal stock levels of food supplies.
- Assisted clients in selecting food items and understanding available resources.
- Communicated with clients to address questions and resolve concerns.
- Ensured cleanliness and organization in pantry and storage areas.
Education
Some College (No Degree) - Biological Anthropology, Political Science
New York University
New York (City), NYSkills
- Customer service
- Inventory management
- Effective communication
- Problem solving
- Espresso preparation
- Hospitality and accommodation
- Excellent memory
Timeline
Barista
Kens Market
07.2023 - 08.2026
Food Bank Volunteer
Ballard Food Bank
01.2021 - 07.2024
Some College (No Degree) - Biological Anthropology, Political Science
New York University