Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
Work History
Area Supervisor
Wild Adventures Theme Park
11.2025 - Current
Supervised daily food service operations to ensure compliance with health and safety regulations.
Engaged with customers to gather feedback, fostering positive dining experiences and loyalty.
Kept guest and work areas clean, organized, and sanitized per established standards.
Monitored food inventory and supplies to prevent waste.
Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
Addressed customer complaints with professional demeanor and used communication and problem-solving skills to resolve issues.
General Manager
Burger King
10.2024 - 11.2025
Trained and supervised team members on service protocols and food safety practices
Oversaw daily operations to ensure adherence to quality standards and customer satisfaction
Managed inventory levels and conducted regular stock audits to minimize waste
Enhanced customer satisfaction with introduction of customer feedback system, leading to service improvements and repeat business.
Trained and guided team members to maintain high productivity and performance metrics.
Interacted well with customers to build connections and nurture relationships.
Monitored daily cash discrepancies, inventory shrinkage and drive-off.
Rehang Supervisor
House of Raeford Farms
07.2023 - 11.2024
Supervised daily operations to ensure compliance with safety and quality standards.
Conducted regular performance evaluations, providing constructive feedback to team members for growth.
Resolved issues quickly to maintain productivity goals.
Evaluated team member performance regularly to identify and resolve productivity concerns.
Supervised ongoing daily production phases.
Production Supervisor
Pilgrim Pride
10.2017 - 07.2023
Trained new employees on operational procedures and equipment usage for improved performance.
Coordinated workflow among team members to optimize efficiency and meet production targets.
Supervised daily production activities to ensure adherence to safety and quality standards.
Evaluated employee performance regularly against established benchmarks for ongoing personnel development.
Improved safety standards, conducting regular training sessions and updating safety protocols.