Stetson Giralmo
Chula Vista,CA
Summary
I'm seeking a bartending position with a team where I can establish myself and grow. Driven professional with proven expertise in beverage preparation and customer service. Excelled in high-volume environments, enhancing customer experiences and streamlining operations. Skilled in POS systems and holds Food Handlers and RBS certificates. Demonstrates exceptional multitasking abilities and a collaborative team spirit, significantly contributing to workplace efficiency and positive customer interactions. Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience.
Overview
7
7
years of professional experience
Work History
Bartender
Nautilus Tavern
08.2024 - 09.2024
- Served high customer volumes during special events, nights, and weekends.
- Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Efficiently opened and closed the bar according to established procedures, ensuring preparedness for each shift.
Barista
Starbucks
12.2019 - 12.2020
- Maintained a clean and organized workspace for optimal productivity and safety.
- Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
- Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
- Contributed to a positive team environment through effective communication and collaboration with colleagues.
- Operated espresso machines and commercial coffee brewers to create beverages.
Lead Busser
PF Chang's
08.2017 - 09.2018
- Trained over 20 new bussers on restaurant procedures, standards, and safety protocols, fostering a strong team dynamic.
- Enhanced customer satisfaction by efficiently clearing and resetting tables for a smooth dining experience.
- Maintained clean and organized work areas, contributing to a safe and inviting dining environment.
- Handled high-pressure situations gracefully by remaining calm under pressure while addressing customers'' concerns swiftly to maintain the flow of service within the establishment.
- Provided support during high-volume events like banquets and weddings, contributing to successful execution and memorable experiences for all attendees.
- Provided exceptional assistance to guests with special needs or requests, ensuring a comfortable dining experience for all patrons.
- Supported the waitstaff in taking orders from customers as needed, demonstrating flexibility in job responsibilities.
Education
Elite Bartender Training - Bartending
Gas Lamp Bartending School
San Diego, CA09.2024
High School Diploma -
Escambia High School
Pensacola, FL06.2017
Skills
- Full knowledge of liquor, beer and wine and preparation
- Efficient in POS systems
- Food Handlers and RBS certificate
- Excellent customer service skills and ability to work with others
- Proper attitude/mindset
- Strong multitasking
- Highly reliable
- Customer Service
Timeline
Bartender
Nautilus Tavern
08.2024 - 09.2024
Barista
Starbucks
12.2019 - 12.2020
Lead Busser
PF Chang's
08.2017 - 09.2018
Elite Bartender Training - Bartending
Gas Lamp Bartending School
High School Diploma -
Escambia High School
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