Suzanne Mccloud

Executed precise food preparation techniques.

Slice vegetables

Bake cookies

Slice all meats

Ensured consistent bread supply during operational hours.

Ensured cleanliness of back room, dishes, prep areas, floors, and walk-in cooler.

• Supported daily store functions, maintaining smooth operations.
• Implemented inventory management
• Managed cash handling procedures to ensure accuracy and compliance with company standards.
• Ensured store environment remained clean, safe, and organized.
• Managed daily cash reconciliations to maintain precise financial records.
• Offered hands-on assistance to customers, assessing needs, and maintaining current knowledge of staff, fostering a positive attitude
• Coordinated staff schedules to maintain optimal coverage during peak shopping times