Summary
Overview
Work History
Education
Skills
Languages
Certification
References
Timeline
Generic

Suemy Gomez

Blue Island,IL

Summary

Motivated, service-oriented Bartender with several years of high-volume restaurant experience. Extensive wine, beer, and cocktail knowledge. Ability to maintain positive relationships with customers and employees, excellent service and time management abilities.

Overview

1
1
Language
1
1
Certification
8
8
years of professional experience

Work History

Bartender / server/Restaurant Shift Manager

Harvest Room
Palos Heights, Illinois
06.2021 - Current
  • Prepared cocktails from bar recipes and served wine, draft and bottled beer.
  • Effectively multitasked within a fast-paced environment.
  • Managed multiple tables efficiently during peak dining hours.
  • Maintained cleanliness and organization of the bar area throughout service shifts.
  • Trained new bartenders on techniques, recipes, and customer service standards.
  • Performed opening and closing duties including restocking supplies.
  • Developed good working relationships with fellow employees through effective communication.
  • Managed inventory, ordering supplies, and maintaining stock levels.
  • Resolved customer complaints promptly to maintain service quality.

Cashier

Just Shrimp Restaurant
Tinley Park, Illinois
11.2019 - 06.2021
  • Processed customer transactions efficiently and accurately at busy restaurant counter.
  • Assisted customers with menu inquiries and special requests for optimal service.
  • Collaborated with kitchen staff to ensure timely order fulfillment and customer satisfaction.
  • Provided friendly and attentive service to enhance dining experience for guests.

Shift Leader

Dunkin' Donuts
Crestwood, Illinois
11.2018 - 10.2019
  • Supervised team members during busy shifts to ensure smooth operations.
  • Trained new employees on customer service standards and operational procedures.
  • Handled customer complaints and resolved issues to enhance satisfaction.

Education

Bremen High School
Midlothian, IL

Skills

  • Mixology techniques
  • Menu knowledge
  • Customer service
  • Staff training
  • Team leadership
  • Multitasking ability
  • Problem solving
  • Anticipating guest needs

Languages

Spanish
Native/ Bilingual

Certification

  • Food Handlers
  • Bassets

References

References available upon request.

Timeline

Bartender / server/Restaurant Shift Manager

Harvest Room
06.2021 - Current

Cashier

Just Shrimp Restaurant
11.2019 - 06.2021

Shift Leader

Dunkin' Donuts
11.2018 - 10.2019

Bremen High School
Suemy Gomez