My name is Summer Rayno. I began my life and working experience when graduating early at the age of 17. Throughout my career, I have consistently demonstrated my commitment by attending all scheduled shifts and striving to excel as both an employee and an individual. I take great pride in my kindness and prioritize the needs of others, including guests and the establishment I represent, above my own. I am a dependable individual, and I am confident that any organization would benefit significantly from my employment. I endeavor to foster a sense of joy and teamwork, even during challenging times.
Overview
2
2
years of professional experience
Work History
To Go Server
Cracker Barrel Old Country Store Inc
O'Fallon, Missouri
07.2022 - Current
Organized and tracked to-go orders while maintaining accuracy.
Confirmed customer orders through verbal communication with kitchen staff and management.
Provided customer service by answering questions, addressing complaints, and resolving issues in a timely manner.
Assisted guests with selecting food items based on dietary needs or preferences.
Processed payments accurately and efficiently using POS system.
Prepared drinks according to recipes and specifications.
Maintained cleanliness of dining area, including tables, chairs, floors, windowsills, counters.
Rotated inventory to reduce waste and optimize freshness.
Chopped ingredients and prepped food items ahead of lunchtime and dinner rush periods.
Filled and served various beverages for customers.
Used proper cleaning supplies and methods to disinfect counters where raw meat, poultry, fish and eggs had been prepared.
Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
Monitored temperatures of prepared food and cold-storage areas.
Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
Prepared workstations with ingredients and tools to increase efficiency.
Assembled and served meals according to specific guest requirements.
Packaged and bagged cooked food and prepared items.
Refilled condiments, napkins and server workstations.
Prepared variety of foods according to exact instructions and recipe specifications.
Made meals in accordance with company standards and requirements.
Welcomed and thanked guests to demonstrate appreciation for patronage.
Collaborated with team to deliver timely service of items.
Maintained clean and orderly appearance throughout kitchen and dining area.
Maintained safe food handling practices to prevent germ spread.
Filled faxed, mobile and online orders accurately, efficiently, and on-time.
Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
Maintained food at safe temperatures until customer pick-up, keeping hot foods separate from cold ones.
Inspected food preparation areas to ensure cleanliness and proper functioning of equipment.
Performed opening and closing duties such as cleaning work areas, restocking supplies and equipment.
Checked during and after production to verify order accuracy and confirmed side, napkin and utensil quantities.
Retail Sales Associate
Cracker Barrel Old Country Store Inc
O'Fallon, Missouri
07.2022 - Current
Assisted customers with finding the right product for their needs.
Provided product information and answered customer questions.
Demonstrated knowledge of store products and services.
Performed cashier duties, such as ringing up sales, processing payments and issuing receipts.
Greeted customers upon entering the store and provided assistance.
Stocked shelves with merchandise according to company standards.
Organized displays to attract customers and promote sales.
Tracked inventory levels throughout the day and restocked items as needed.
Maintained a clean work environment by sweeping, dusting, vacuuming and mopping floors.
Processed returned merchandise according to company policies.
Completed transactions in an efficient manner while providing excellent customer service.
Operated point-of-sale systems accurately to process payments from customers.
Handled customer complaints in a professional manner.
Offered suggestions for additional items that may be of interest to customers.
Adhered to all safety regulations when handling hazardous materials or working with heavy equipment.
Promoted special offers and discounts to encourage additional purchases.
Assisted with unloading delivery trucks and stocking shelves with new merchandise.
Inspected purchased items for defects before handing them over to customers.
Reported any discrepancies in inventory counts or pricing issues promptly.
Kept informed about new products arriving at the store on a regular basis.
Greeted each customer and offered assistance in finding requested items, helping boost customer satisfaction and retention.
Initiated friendly conversation with customers to determine level of assistance required.
Kept calm and applied strong problem-solving and interpersonal skills to resolve conflicts.
Watched for and recognized security risks and thefts to prevent or handle situations.
Ticketed, arranged and displayed merchandise to promote sales.
Bagged or packaged purchases and wrapped gifts.
Answered store and merchandise questions and led customers to wanted items.
Computed purchases and received and processed cash or credit payment.
Maintained knowledge of sales and promotions, return policies and security practices.
Stocked shelves and supplies and organized displays to focus customer attention on specific items.
Unboxed new merchandise and restocked shelves in appealing and organized arrangements to promote items.
Organized store by returning merchandise to proper areas and restocked displays.
Cleaned shelves, counters and tables to maintain organized store.
Performed floor moves, merchandising, display maintenance and housekeeping to keep sales areas well-stocked, organized and current.
Greeted customers to determine wants or needs.
Processed and organized shipments, restocking merchandise on the sales floor promptly.
Managed inventory levels on the sales floor, ensuring optimal stock availability.
Collaborated with team members to achieve sales targets and contribute to a positive work environment.
Managed loyalty programs, signing up new members and explaining benefits to enhance customer retention.
Conducted regular stock checks, reporting discrepancies and ordering stock replenishments as needed.
Restocked shelves, racks and bins with latest merchandise and changed signage to promote special items.
Calculated pricing, applied discounts, and collected payments to process transactions.
Participated in staff meetings and training sessions to improve product knowledge and sales techniques.
Handled customer feedback, implementing suggestions to improve the shopping experience.
Head Hostess
Cracker Barrel Old Country Store Inc
O'Fallon, Missouri
07.2022 - Current
Greeted guests upon arrival and escorted them to their tables.
Supervised a team of hostesses, ensuring all duties were completed in a timely manner.
Assisted with seating arrangements for large groups and special occasions.
Provided excellent customer service to ensure guest satisfaction.
Maintained accurate records of reservations and wait times.
Ensured that the dining room was always clean, organized, and presentable.
Communicated effectively with restaurant managers regarding customer complaints or requests.
Anticipated potential problems and took appropriate action to prevent them from occurring.
Maintained inventory of supplies necessary for hosting duties such as menus, tablecloths, silverware.
Consistently received positive feedback from guests and created repeat business by developing long-term relationships with customers.
Managed guest expectations by relaying information regarding hours, wait times and specials.
Planned and executed parties for large volumes of guests coordinating custom menus and preparing elaborate tables.
Scheduled reservations and notified servers and managers of large groups to prepare seating in advance.
Performed walk-throughs during service to monitor guest satisfaction and advise serving and bussing staff of specific guest needs.
Checked dining and serving areas to verify proper cleanliness and readiness for guests.
Accommodated guests with children and special needs to promote comfortable dining experience.
Tracked seated guests and available seating using computer-based and mobile reservation software.
Answered customers' questions about hours, seating, current wait time and other information.
Offered seating and other special accommodations to customers according to preferences and dining area volume.
Notified server after seating parties in section to facilitate prompt service.
Assisted serving staff by taking guest drink orders and resolving conflicts.
Stayed attentive to server availability and table turnover to quickly seat guests.
Built positive relationships with other front-of-house and kitchen staff.
Communicated with servers about new tables, changes in food availability and customer comments.
Performed regular restroom checks to restock supplies and handle minor cleaning.