Sydney Knoeck

I love the training aspect of this position, it is so fun to be able to train the next leaders to be the most successful people they can be. I grew a lot as a person this year through all my experiences in this position.

My job as a food service leader has been the most challenging and rewarding job ever. I love my team and what I do.

Started my journey with Kwik trip full time as an Assistant food service leader. I found a love for the job, especially the kitchen.

Worked Part time while in high school and figuring what career I wanted to pursue.

• Ensured timely weaning of calves by closely monitoring growth and development milestones.
• Conducted regular facility inspections to assess cleanliness, ventilation, temperature control, lighting, and other factors affecting calf comfort and health.
• Streamlined record-keeping processes for efficient tracking of calf progress and performance data.
• Reduced calf mortality rates through close monitoring of health conditions and timely interventions.
• Fed and watered over 200 calves according to strict feeding schedules and dietary needs.