Sydnie Quinones
Lodi,CA
Summary
Offering strong ability to connect with customers and provide high-quality service. Brings understanding of mixology principles and ability to quickly learn new recipes and techniques. Ready to use and develop organizational and multitasking skills in a Bartender role.
Overview
7
7
years of professional experience
Work History
Bartender
Garrys Lounge
Lodi, CA
12.2024 - Current
- Prepared and served cocktails, beers, and wines following standard recipes.
- Maintained cleanliness of bar area, ensuring compliance with health and safety regulations.
- Provided exceptional customer service, fostering a welcoming atmosphere for patrons.
- Responded to customer inquiries and feedback, improving overall guest satisfaction levels.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Handled cash and card transactions accurately, reducing discrepancies and balancing till at end of each shift.
Bartender
Koes Whiskey & Taphouse
Stockton, CA
03.2019 - 11.2024
- Provided exceptional customer service, building rapport with regular patrons to increase loyalty.
- Served high customer volumes during special events, nights, and weekends.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Upsold menu items to customers, driving up per sale revenues and maximizing profits.
- Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines, and mixers.
- Handled cash and card transactions accurately, reducing discrepancies and balancing till at end of each shift.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Education
Psychology
San Joaquin Delta College
Stockton, CASkills
- Strong multitasking
- Customer service
- Safe food handling procedures
- Cleanliness and hygiene
- Team player attitude
- Engaging personality
- Responsible alcohol service
- Cash register operation
- Memory retention
- New hire training
- Honest and dependable
Timeline
Bartender
Garrys Lounge
12.2024 - Current
Bartender
Koes Whiskey & Taphouse
03.2019 - 11.2024
Psychology
San Joaquin Delta College