Summary
Overview
Work History
Education
Skills
Timeline

Alexandra Antoine

Indianapolis,IN

Summary

Experienced restaurant manager bringing demonstrated successes in developing and motivating strong restaurant teams to assist 15+ customers hourly. Keeps all areas clean and sanitized while managing inventory and preventing waste. Upbeat with customers and team members alike. Organized special events in the restaurant, including receptions, promotions and corporate luncheons. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level [Job Title] position. Ready to help team achieve company goals.

Overview

2
2
years of professional experience

Work History

Shift Supervisor

Carl's Cafe Catering
Jackman, OR
07.2012 - 12.2014
  • Collaborated with team members to improve performance and implement training updates.
  • Assisted store management with meeting standards of service and quality in daily operations.
  • Completed opening and closing duties to facilitate business operations.

Education

Associate of Science - Food Management

Oregon College, Portland, OR

Skills

  • Problem solving
  • Dish preparation
  • Interpersonal and written communication
  • Customer assistance
  • Food presentation
  • Cleaning procedures
  • Training and mentoring
  • High volume production capability

Timeline

Shift Supervisor - Carl's Cafe Catering
07.2012 - 12.2014
Oregon College - Associate of Science, Food Management
Alexandra Antoine