Summary
Overview
Work History
Education
Skills
Work Preference
Timeline
Generic
Open To Work

Tamera Fields-Clark

MCDONOUGH,GA

Summary

Hardworking, reliable individual in search of employment, with 2+ years of experience as a prep cook/dishwasher. Result-driven individual with a solid track record in delivering quality work. Known for excellent teamwork abilities, with a commitment to achieving company goals and delivering exceptional service. Passionate about continuous learning and professional development.

Overview

2
2
years of professional experience

Work History

Prep Cook

Chicken Salad Chick
MCDONOUGH
09.2024 - Current
  • Prepared ingredients for recipes following established guidelines and standards.
  • Maintained cleanliness of workstations and kitchen equipment throughout shifts.
  • Assisted in assembling menu items according to customer specifications and preferences.
  • Collaborated with team members to ensure efficient kitchen operations during peak hours.
  • Monitored food safety practices, ensuring compliance with health regulations and policies.
  • Organized storage areas for ingredients and supplies for easy access during service.
  • Supported the head cook by restocking supplies and preparing dishes as needed.
  • Cleaned and sanitized work areas and equipment to ensure food safety standards.
  • Prepped vegetables and ingredients by washing, chopping and dicing.
  • Organized and labeled stock of ingredients to maintain needed inventory levels.
  • Checked freshness of food and ingredients prior to use.
  • Measured ingredients accurately using measuring cups and spoons.
  • Communicated effectively with fellow staff members regarding meal preparations.
  • Helped train and develop new talent.
  • Ensured that all dishes were prepared correctly by tasting them before serving.
  • Trained new employees on proper techniques of preparing meals safely.
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
  • Executed proper techniques when preparing menu item ingredients.

Education

McDonough High School
MCDONOUGH, GA

Skills

  • Food safety compliance
  • Ingredient preparation
  • Team collaboration
  • Cleanliness standards
  • Chopping vegetables
  • Measuring ingredients
  • Policy and procedure compliance
  • Safe food handling procedures
  • Safe food handling
  • Cutting techniques
  • Cleaning and organization
  • Cleaning and sanitizing
  • Food safety oversight
  • Food preparation
  • Vegetable washing
  • Portion control
  • Following instructions
  • Highly motivated
  • Ambitious
  • Dependable and reliable
  • Cross-contamination prevention

Work Preference

Job Search Status

Open to work

Work Type

Full TimePart Time

Location Preference

HybridOn-Site

Salary Range

$13/hr - $1000/hr

Timeline

Prep Cook

Chicken Salad Chick
09.2024 - Current

McDonough High School
Tamera Fields-Clark