
Dynamic Bartender Shift Manager at Montavilla Station with a proven track record in enhancing customer satisfaction and optimizing inventory control. Skilled in creative mixology and team training, I excel in upselling strategies and maintaining cleanliness standards, ensuring a vibrant and efficient bar environment. Highly reliable with a service-oriented mindset.
Cleanliness standards
Upselling strategies
POS system operation
Ordering supplies
Waste reduction
Scheduling staff
Health and safety
Promotions and events
Beverage making
Liquor restocking
Customer service
Cash register operation
Suggestive selling
Outgoing personality
Inventory
Beverage preparation
Engaging personality
Basic accounting
Menu memorization
New hire training
Performance improvement
Customer service expertise
Creative mixology
Handling difficult customers
Highly reliable
Responsible alcohol service
Service-oriented mindset
Food running
Changing beer kegs
Sales expertise
Payment processing
Team training and development
Clear and effective communication
Preparing garnishes
Group reservations management
Food preparation
Professional appearance
Complex Problem-solving
Order management