Taylor S Garcia
Fresno,CA
Summary
Versatile individual with a proven ability to adapt quickly and manage multiple tasks in fast-paced environments. Demonstrates exceptional problem-solving and communication skills, contributing to efficient work and high customer/patient satisfaction.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Food Service Worker
Veterans Affairs Medical Center
Fresno, CA
05.2025 - Current
- Prepared and served meals following dietary guidelines for patients.
- Maintained cleanliness and organization of food service areas.
- Operated kitchen equipment safely and efficiently to support food preparation.
- Maintained safety standards by properly handling food and adhering to sanitation guidelines.
- Collaborated with team members to ensure timely meal delivery to patients.
- Provided exceptional customer service by addressing patient inquiries regarding menu options.
- Demonstrated versatility by quickly adapting to various roles within the food service environment as needed.
- Delivered exceptional service by promptly addressing patient concerns and special requests.
- Supported inventory management by restocking supplies as needed.
Barista
Thomas Cuisine
Fresno, CA
03.2022 - 05.2025
- Crafted specialty coffee beverages to meet customer preferences and enhance satisfaction.
- Operated espresso machines and other brewing equipment with precision and care.
- Maintained cleanliness and organization of workstations in compliance with health standards.
- Trained new team members on beverage preparation techniques and customer service protocols.
- Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
- Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and foster loyalty.
Cook
Compass Group, Morrison Healthcare
Fresno, CA
07.2021 - 03.2023
- Managed kitchen inventory, ensuring optimal stock levels and minimizing waste.
- Prepared and cooked meals according to standardized recipes and dietary guidelines.
- Collaborated with healthcare staff to accommodate patient meal preferences and dietary restrictions.
- Trained new kitchen staff on food safety protocols and preparation techniques.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Prepared food items in compliance with recipes and portioning control guidelines.
Education
Phlebotomy
Cal Regional
Fresno, CA12-2024
High School Diploma -
Sunnyside High School
Fresno06-2011
Skills
- Quick learner
- Positive attitude
- Multitasking
- Customer service
- Problem-solving
- Strong communication skills
- Attention to detail
- Hospital operations
- Patient relations
- Patient care
- Time management
- Verbal and written communication
Certification
- Phlebotomy Training - 12/2024-12/2026
Timeline
Food Service Worker
Veterans Affairs Medical Center
05.2025 - Current
Barista
Thomas Cuisine
03.2022 - 05.2025
Cook
Compass Group, Morrison Healthcare
07.2021 - 03.2023
Phlebotomy
Cal Regional
High School Diploma -
Sunnyside High School