Taylor Yurch
Kota's Coffee House
Munds Park
1
Certification
6
years of professional experience
Experienced operations leader with a strong background in restaurant management, crew scheduling, and front desk service. Known for teamwork, calm problem-solving, and keeping teams organized under pressure.
Work History
Food Manager - Barista
7 Months- Managed daily food prep and stocking to support smooth café operations.
- Monitored food safety procedures and sanitation standards throughout shift.
- Tracked inventory levels and reported shortages for timely restocking.
- Prepared ingredients and menu items following recipe and portion guidelines.
Crew Scheduler
1 Year- Coordinated daily crew schedules to support installation timelines and workforce coverage.
- Managed last-minute callouts and reassigned staff to maintain project continuity.
- Verified worker availability, qualifications, and job assignments before dispatch.
- Communicated schedule updates to field teams, supervisors, and operations staff.
Front Desk Manager
1 Year- Managed front desk operations, ensuring smooth guest check-in, check-out, and daily service flow.
- Supervised front desk staff, assigned coverage, and supported consistent service standards.
- Resolved guest concerns promptly, maintaining a welcoming and service-focused club experience.
- Coordinated tee time reservations and golf-related inquiries with accuracy and professionalism.
General Manager
3 Years 8 Months- Directed daily restaurant operations, maintaining service standards, labor control, and smooth guest flow.
- Supervised hiring, scheduling, training, and performance coaching for front-of-house and kitchen staff.
- Managed inventory, ordering, and vendor relationships to prevent shortages and reduce waste.
- Enforced food safety, sanitation, and compliance procedures across dining, prep, and storage areas.
- Resolved guest concerns promptly, protecting service quality and supporting repeat business.
- Improved shift execution by standardizing opening, closing, and cash-handling procedures.
Education
Associate of Arts - Theatre Arts
- Dean's List [Fall 2021, Spring 2022]
- Phi Theta Kappa
- Awarded Student of the Year [2022]
- 3.78 GPA
Skills
Schedule optimization
Organization and time management
Collaborative spirit
Customer service focus
Team development
Strong teamwork
Food safety management
Teamwork and collaboration
Staff development
Calm under pressure
Initiative and Self-motivation
Inventory management
Certification
- Food Managers Training - October 2026
Timeline
Food Manager - Barista
Kota's Coffee House
04.2026 - CurrentRead More
Crew Scheduler
Rayline Installations
04.2025 - 04.2026Read More
Front Desk Manager
Troon North Golf Club
04.2024 - 04.2025Read More
General Manager
Mr. G's Pizza and Soda Shop
08.2020 - 04.2024Read More
Eastern Arizona College
Associate of Arts from Theatre Arts
Read More