Taylore Haas
Sylvania,OH
Summary
I am a highly-motivated employee with a desire to take on new challenges. I have strong work ethic, adaptability and good interpersonal skills. I am excited to learn and try mastering new skills. I have years of experience with customer service, multitasking and time management. I am devoted to giving every customer a positive and memorable experience.
Overview
8
8
years of professional experience
Work History
Crew Member
SUBWAY®Restaurants
Sylvania, OH
07.2017 - Current
- Performed cleaning duties, including wiping tables and equipment, sweeping and refilling stock.
- Kept restaurant lobby, front counter, kitchen and restrooms neat and clean throughout shift.
- Prepared quality products while maintaining portion control and presentation within service goal times.
- Drove team success by completing assigned task quickly and accurately.
- Demonstrated proper food safety practices by accurately completing quality control checklist.
- Restocked supplies, removed trash and cleaned areas.
- Answered customer questions and took orders.
Assistant Manager
SUBWAY®Restaurants
Sylvania, OH
06.2019 - 07.2023
- Delegated daily tasks to team members to optimize group productivity.
- Mentored staff to enhance skills and achieve daily targets, using hands-on and motivational leadership.
- Directed and led employees, supervising activities to drive productivity and efficiency.
- Collaborated with store manager to develop strategies for achieving sales and goals.
- Maintained inventory accuracy by counting stock-on-hand and reconciling discrepancies.
- Organized schedules, workflows and shift coverage to meet expected business demands.
- Responded to customer concerns efficiently, accurately and with detailed information.
- Consistently maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage products to ensure quality.
Manager
SUBWAY®Restaurants
Sylvania, OH
01.2021 - 07.2021
- Trained employees on additional job positions to maintain coverage of roles at all times.
- Assigned tasks to associates to fit skill levels and maximize team performance.
- Greeted and encouraged feedback from customers to implement in-store operational changes.
- Evaluated store performance by receiving, analyzing and incorporating feedback from store inspections to implement action plans for improvements.
- Organized the restaurant and maintained high standards for cleanliness.
- Made weekly schedules while incorporating the individual needs of each worker.
- Evaluated the restaurants stock and ordered necessary products for the week.
- Conducted weekly inventory and rechecked numbers until correct.
- Upheld company's high standards for business via leading by example and encouraging all team members to adhere to corporate policies.
Education
High School Diploma -
Emmanuel Christian
Toledo, OH06.2019
Skills
- Company standards
- Workplace Efficiency
- Team Contributions
- Staff leadership
- Training
- Team building
- Problem resolution
- Multitasking
- Customer service
References
- Lexi Quinlivian (419) 690-6538)
- Kiersten Koelsch-LeBlanc (419-779-3895)
Timeline
Manager
SUBWAY®Restaurants
01.2021 - 07.2021
Assistant Manager
SUBWAY®Restaurants
06.2019 - 07.2023
Crew Member
SUBWAY®Restaurants
07.2017 - Current
High School Diploma -
Emmanuel Christian