Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Tayten Trahan

Belton

Summary

Personable and adaptable individual with knack for delivering exceptional customer service and creating memorable dining experiences. Possesses strong understanding of menu offerings and food handling protocols, along with solid multitasking and communication skills. Able to contribute to positive dining atmosphere and ensure guest satisfaction.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Restaurant Manager

The Burger House
08.2021 - 01.2025
  • Managed daily operations to ensure a high level of efficiency, consistency, and quality in both food and service.
  • Carefully interviewed, selected, trained, and supervised staff.
  • Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
  • Reconciled cash and credit card transactions to maintain accurate records.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Frequently served food and interacted with customers.

Server/Hostess

Chapala's Mexican Restaurant
07.2020 - 08.2022
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.

Education

No Degree - Nursing

University of Mary Hardin Baylor
Belton, TX
05-2027

Skills

  • Team management
  • Inventory control and record keeping
  • Customer engagement
  • Staff management
  • Strong work ethic
  • Exceptional customer service
  • Cash handling
  • Safe food handling
  • High volume dining

Certification

  • Food Handler Certificate (FHC) - American National Standards Institute (ANSI).
  • Cardiopulmonary Resuscitation (CPR) - American Heart Association.

Timeline

Restaurant Manager

The Burger House
08.2021 - 01.2025

Server/Hostess

Chapala's Mexican Restaurant
07.2020 - 08.2022

No Degree - Nursing

University of Mary Hardin Baylor
Tayten Trahan