Summary
Overview
Work History
Education
Skills
Work Preference
Timeline
Open To Work

Terrence Whitener

Pacolet,SC

Summary

Proactive and versatile professional with a dedication to quickly adapting to new challenges. Strong problem-solving abilities and a proven track record of fostering strong relationships with clients and team members. Focused on supporting team success and achieving positive results.

Overview

13
13
years of professional experience

Work History

Route Merchandiser

Canteen Vending
Greenville, SC
09.2024 - Current
  • Collaborated with store managers to create promotional strategies for product lines, enhancing visibility and sales.
  • Arranged items in favorable positions and areas of store to attract customers and optimize sales.
  • Collaborated with suppliers, manufacturers and retailers to properly execute merchandising plans.
  • Communicated and coordinated planogram execution with store management.
  • Monitored product freshness and rotation to reduce waste and ensure quality.
  • Recorded daily inventory levels and reported discrepancies to management promptly.
  • Prepared monthly reports on sales trends and inventory levels to inform management decisions.
  • Analyzed sales data using various software applications to identify opportunities for improvement.
  • Conducted periodic audits of store locations, ensuring compliance with company standards and identifying areas for improvement.
  • Collaborated with company managers regarding product pricing, promotions and markdowns.

Restaurant Accountant

Prime Buffet
Union, SC
04.2023 - Current
  • Managed daily financial transactions, ensuring accuracy and timeliness for high-volume buffet restaurant.
  • Prepared monthly financial reports, facilitating informed decision-making and maintaining accurate accounting records.
  • Reconciled bank statements with restaurant accounts regularly.
  • Oversaw payroll processing, ensuring timely and accurate weekly wages for restaurant staff.
  • Assisted in budgeting and forecasting for operational expenses.
  • Collaborated with management on inventory management and cost analysis.
  • Ensured compliance with local tax regulations and filing requirements.
  • Assisted with payroll processing, including calculating wages and taxes owed based on hours worked.
  • Identified areas of cost savings through analyzing operational data such as labor costs, food costs.

Department Manager

Sam's Club
Spartanburg, SC
05.2022 - 08.2024
  • Led daily operations and ensured compliance with company policies.
  • Coordinated team schedules and staffing needs to optimize coverage and service.
  • Oversaw inventory management and organized stock replenishment processes.
  • Trained new employees on operational procedures and customer service standards.
  • Developed and implemented training programs to elevate staff skills and service quality.
  • Collaborated with cross-functional teams to streamline workflows and enhance operational effectiveness.
  • Monitored sales trends and adjusted strategies to meet departmental goals.

Delivery Driver

FedEx
Spartanburg, SC
03.2021 - 05.2022
  • Operated delivery vehicle safely to ensure on-time service across assigned routes.
  • Loaded and unloaded packages to achieve timely deliveries and minimize delays.
  • Maintained accurate records of deliveries and pickups to support logistical efficiency.
  • Transported and safely delivered items to prevent damage or loss.
  • Navigated routes with relevant map programs and GPS systems.
  • Grouped and routed deliveries according to designated areas to maintain efficient delivery times.

Department Manager

Belk Distribution Center
Jonesville, South Carolina
09.2015 - 05.2021
  • Led daily operations and ensured compliance with company policies.
  • Coordinated team schedules and staffing needs to ensure optimal coverage and operational efficiency.
  • Oversaw inventory management and organized stock replenishment to maintain product availability.
  • Utilized advanced technical skills and expertise to troubleshoot complex problems and implement solutions.
  • Conducted comprehensive research and data analysis to support strategic planning and informed decision-making.
  • Implemented software and tools to streamline processes and enhance operational performance.
  • Managed time effectively to ensure tasks were completed on schedule and deadlines were met.
  • Worked effectively in team environments to make the workplace more productive.

Cook Manager

KFC Taco Bell
Union, SC
05.2013 - 10.2021
  • Supervised kitchen operations, ensuring adherence to food safety and quality standards, resulting in enhanced customer satisfaction.
  • Trained staff in food preparation techniques and customer service practices, improving overall team efficiency and service quality.
  • Managed inventory levels and ordered supplies for daily operations.
  • Implemented cleaning procedures to uphold cleanliness and sanitation guidelines.
  • Monitored cooking processes for consistency in food presentation and taste, contributing to a cohesive dining experience.
  • Maintained accurate inventory of all food items; ordered supplies as needed.
  • Ensured compliance with health, safety, and sanitation standards in the kitchen area.
  • Trained new employees on proper cooking techniques, equipment use, recipe adherence.
  • Assessed performance of staff members; provided feedback and guidance when necessary.

Education

Associate of Business Administration - Business Managment

Spartanburg Community College, Spartanburg, SC
05-2021

Skills

  • Route optimization
  • Planogram coordination
  • Planogram execution
  • Merchandising execution
  • Inventory management
  • Sales analysis
  • Sales tracking
  • Sales forecasting
  • Promotional planning
  • Promotional strategies
  • Promotional analysis
  • Customer engagement
  • Customer interactions
  • Data reporting
  • Inventory forecasting
  • Inventory systems
  • Inventory management
  • Sales metrics
  • Market analysis
  • Microsoft Excel
  • Retail software
  • Sales coordination
  • Team coordination
  • Effective communication
  • Time management
  • Problem identification
  • Conflict resolution
  • Strategic planning
  • Cash flow management
  • Accounts receivable

Work Preference

Job Search Status

Open to work

Work Type

Full TimePart Time

Location Preference

On-Site

Salary Range

$0/hr - $1000/hr

Timeline

Route Merchandiser - Canteen Vending
09.2024 - Current
Restaurant Accountant - Prime Buffet
04.2023 - Current
Department Manager - Sam's Club
05.2022 - 08.2024
Delivery Driver - FedEx
03.2021 - 05.2022
Department Manager - Belk Distribution Center
09.2015 - 05.2021
Cook Manager - KFC Taco Bell
05.2013 - 10.2021
Spartanburg Community College - Associate of Business Administration, Business Managment
Terrence Whitener