Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tessa Engstrand

Rockport,IL

Summary

Upbeat licensed (Il & Mo) elementary teacher devoted to promoting student learning and enhancing individual potential. Proven history of creating engaged classroom environments supporting diverse educational styles. Skillful in directing classroom environments and enhancing student behavior through positive and forward-thinking approaches. Caring relationship-builder with analytical mindset and good decision-making skills.

Overview

11
11
years of professional experience

Work History

Elementary School Teacher

Louisiana RII School District
07.2021 - Current
  • Created lesson plans to correlate with state curriculum standards and devised educational programs to meet educational objectives.
  • Adapted lessons to differentiate instruction and meet students' diverse learning needs and abilities.
  • Integrated technology and multimedia tools into lessons to enhance student learning.
  • Worked one-on-one with students to determine strengths, weaknesses, and learning patterns.
  • Taught lessons encompassing skill-building activities in speaking, writing, reading and listening.
  • Provided regular feedback to students on progress and assigned grades based on performance.
  • Assessed student progress by administering tests and evaluating results.
  • Collaborated with administrators on classroom policies, management strategies, and discipline.
  • Developed and implemented discipline strategies to maintain classroom order.
  • Communicated student progress, academic difficulties, or behavioral concerns to parents, guardians and administration using tact and professionalism to improve student academic performance.
  • Attended students' concerts, sporting events and performances to offer support and encourage extracurricular activities.

Substitute Teacher

St. Francis Solanus School
03.2021 - 05.2021
  • Developed and implemented engaging lesson plans to accommodate varied student learning styles.
  • Implemented classroom management techniques to maintain positive learning environment.
  • Developed lesson plans to align with grade-level standards and objectives.
  • Incorporated technology into learning to enhance student engagement and learning.
  • Collaborated with other educators to plan and review instruction.
  • Assigned, explained and graded homework.
  • Followed classroom plans left by class teacher to continue student education and reinforce core concepts.
  • Supervised lunchroom and recess activities.

Special Education Teacher's Aide

Pleasant Hill CUSD #3
11.2019 - 05.2020
  • Supported student learning objectives through personalized and small group assistance.
  • Delivered efficient instruction by assisting with lesson planning and materials preparation.
  • Supported faculty in implementing behavioral intervention plans to address challenging student behaviors.
  • Assisted teachers with classroom management and document coordination to maintain positive learning environment.
  • Collaborated with teacher to create customized classroom environment integral to students' needs.
  • Offered student support through special accommodations, extra assistance, and assessments.
  • Oversaw class of students in absence of instructor.
  • Supported classroom maintenance and upkeep, organizing books and materials.
  • Maintained safety and security by overseeing students in recess environments.

Pre-K Teacher's Assistant

Pleasant Hill Elementary School
08.2016 - 05.2018
  • Stepped into non-classroom environments such as libraries to help staff manage demand.
  • Assisted with school field trips and special events by collecting permission slips and payments.
  • Demonstrated specific skills and activities for students to improve understanding and take excess workload off teachers.
  • Cleaned, organized and restocked classrooms for upcoming classes.
  • Collaborated with instructors to develop engaging lesson plans.
  • Helped teacher prepare instructional material and displays.
  • Helped teachers manage bus loading and unloading.
  • Enforced rules and instructions to maintain discipline.
  • Assisted students in developing deeper understanding of course concepts by providing one-on-one support.

Kitchen Manager

Drake's Steak & Ale
08.2015 - 12.2015
  • Collaborated with other departments to coordinate meal service and special events, executing smooth operations.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
  • Motivated staff to perform at peak efficiency and quality.
  • Verified prepared food met standards for quality and quantity before serving to customers.
  • Coordinated with catering staff to deliver food services for special events and functions.
  • Trained staff on proper cooking procedures as well as safety regulations and productivity strategies.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
  • Oversaw food preparation and monitored safety protocols.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Inspected stock to identify shortages, replenish supply and maintain consistent inventory.

Head Chef

Hannibal Country Club
01.2014 - 05.2015
  • Inventoried food, ingredient, and supply stock to prepare and plan vendor orders.
  • Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
  • Placed orders to restock items before supplies ran out.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Inspected kitchens to observe food preparation quality and service, food appearance, and cleanliness of production and service areas.
  • Mentored kitchen staff to prepare each for demanding roles.
  • Handled and stored food to eliminate illness and prevent cross-contamination.
  • Created recipes and prepared advanced dishes.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Maintained well-organized mise en place to keep work consistent.
  • Interacted with guests to obtain feedback on product quality and service levels.
  • Trained kitchen staff to perform various preparation tasks under pressure.

Education

Bachelor of Science - Elementary Education

Quincy University
Quincy, IL
11.2020

No Degree - Culinary Arts

Le Cordon Bleu College of Culinary Arts
St. Peters, Mo
11.2012

Associate of Science - Elementary Education

John Wood Community College
Quincy, IL
05.2004

High School Diploma -

West Pike High School
Kinderhook, IL
05.1995

Skills

  • Positive Interactions
  • Test and Assignment Evaluation
  • Safety Awareness
  • Multimedia Instruction
  • Student Monitoring
  • Team Collaboration
  • Student Engagement
  • Common Core Standards
  • Plan Lessons
  • Differentiated Instruction
  • Time Management
  • Classroom Management Techniques

Timeline

Elementary School Teacher

Louisiana RII School District
07.2021 - Current

Substitute Teacher

St. Francis Solanus School
03.2021 - 05.2021

Special Education Teacher's Aide

Pleasant Hill CUSD #3
11.2019 - 05.2020

Pre-K Teacher's Assistant

Pleasant Hill Elementary School
08.2016 - 05.2018

Kitchen Manager

Drake's Steak & Ale
08.2015 - 12.2015

Head Chef

Hannibal Country Club
01.2014 - 05.2015

Bachelor of Science - Elementary Education

Quincy University

No Degree - Culinary Arts

Le Cordon Bleu College of Culinary Arts

Associate of Science - Elementary Education

John Wood Community College

High School Diploma -

West Pike High School

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Tessa Engstrand