Tessa Griffith
East Orange,NJ
Summary
Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
37
37
years of professional experience
Work History
Entrepreneur
Poultry Farm
Linden , Guyana
2018.02 - 2024.04
- Performed daily health checks of poultry, including measuring feed and water levels, monitoring for disease or injury, and administering medications as needed.
- Maintained records of poultry production data such as feed consumption, egg production, mortality rates.
- Assisted in the hatching process by collecting eggs from nesting boxes and transferring them to incubators.
- Monitored environmental conditions within poultry housing units to ensure optimal temperatures and humidity levels were maintained.
- Cleaned out poultry housing units using pressure washers and disinfectants to maintain a safe environment for birds.
Stock Clerk
West Bees
, Trinidad & Tobago
2013.01 - 2018.01
- Received incoming shipments and verified that the correct items, in the correct quantities, were delivered.
- Checked stock to ensure inventory accuracy and identified discrepancies between physical inventories and computer records.
- Maintained cleanliness of storage areas by sweeping floors, dusting shelves, and removing trash daily.
Cleaner
Alpha Hotel
Georgetown , Guyana
2011.12 - 2013.12
- Swept and mopped floors, vacuumed carpets, and dusted surfaces.
- Cleaned bathrooms, including toilets, sinks, countertops, mirrors, and floors.
- Maintained cleaning equipment and materials in a safe and sanitary working condition.
- Polished furniture to remove dust and dirt buildup.
- Disinfected doorknobs, light switches, telephones, computers, desks and other high-touch surfaces.
- Swept sidewalks and driveways of debris.
Cook
Spicy Dish
Georgetown , Guyana
2005.01 - 2011.11
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Adhered to food safety standards when storing and preparing foods.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Ordered supplies as needed for the kitchen.
- Supervised and trained kitchen staff on proper preparation techniques.
- Checked quality of ingredients before use in order to ensure freshness.
- Ensured that all food was cooked at the correct temperature and stored correctly.
Cook
Reynolds Aroaima
Georgetown , Guyana
1987.06 - 2005.04
- Monitored stock levels of food items and ordered more when necessary.
- Ensured that all food was cooked at the correct temperature and stored correctly.
- Planned menus based on customer preferences, nutritional value and budget constraints.
- Coordinated with wait staff to ensure timely delivery of meals to customers.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
Education
Cook - Home Economics
Carnegie School of Home Economics
Guyana1987-04
Skills
- Customer Service
- Food presentation
- Surface cleaning
- Dish preparation
- Order Verification
- Sanitation
- Supply Restocking
Languages
English
Professional
Timeline
Entrepreneur
Poultry Farm
2018.02 - 2024.04
Stock Clerk
West Bees
2013.01 - 2018.01
Cleaner
Alpha Hotel
2011.12 - 2013.12
Cook
Spicy Dish
2005.01 - 2011.11
Cook
Reynolds Aroaima
1987.06 - 2005.04
Cook - Home Economics
Carnegie School of Home Economics
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