Theo Bruni
Santa Monica,CA
Overview
11
11
years of professional experience
Work History
Server and Bartender
Chez Jay's Backyard
Santa Monica
08.2019 - Current
- Helped run a full bar and restaurant during the pandemic with only a crew of four
- Work solo at times as a bartender, server, and busser
- Able to swiftly craft signature cocktails with thought and care
- Maintained a clean and orderly dining area for an enjoyable guest experience.
Banquet Server
Loews Hotels
05.2018 - 01.2024
- Deliver exceptional, friendly, and prompt service in high-volume ocean front luxury hotel
- Excel under pressure and cater to corporate and private events for high profile clients
- Main duties are serving and bartending as well as bussing and running when needed
Server
Hotel Casa Del Mar
06.2017 - 11.2018
- Experience working in a Leading Hotel of the World
- Able to provide prompt yet non-invasive service to high profile clientele
- Well trained in steps of service for upscale dining
- Knowledgeable about a wide variety of wines, spirits, and mixed drinks
- Able to give detailed recommendations and skilled at subtle up-selling
Server
Fat Fish Cantina Bar and Grill
01.2014 - 02.2017
- Worked in high volume ocean front restaurant that services both locals and tourists
- Skillfully memorized daily specials, three different full service menus, extensive bar list, and local California Costal Mexican Cuisine
- Managed closing duties, including restocking items and reconciliation of cash out
Fine Dining Banquet Server
Crown Point Catering
01.2013 - 01.2017
- Hands on experience with fine dining etiquette and setup
- Worked and served in a wide range of different settings from small weddings to 5,000 + corporate events
- Shift lead for large scale events and worked closely with culinary to help expedite food operations
Education
Bachelor of Arts - English Literature and Language | GPA: 3.8
San Diego State University
San Diego, California2017
Timeline
Server and Bartender
Chez Jay's Backyard
08.2019 - Current
Banquet Server
Loews Hotels
05.2018 - 01.2024
Server
Hotel Casa Del Mar
06.2017 - 11.2018
Server
Fat Fish Cantina Bar and Grill
01.2014 - 02.2017
Fine Dining Banquet Server
Crown Point Catering
01.2013 - 01.2017
Bachelor of Arts - English Literature and Language | GPA: 3.8
San Diego State University