Thiri Nang
Garden Grove,CA
Summary
Detail-oriented server with a strong work ethic, focused on delivering high-quality service in fast-paced dining settings. Proven ability to maintain cleanliness and organization while ensuring exceptional customer satisfaction.
Overview
2
2
years of professional experience
Work History
Server
AYCE Sushi HB
Huntington Beach, CA
12.2025 - Current
- Provided exceptional customer service, ensuring a positive dining experience for all guests.
- Assisted in food and beverage preparation, maintaining quality standards and presentation.
- Processed customer orders accurately using point-of-sale system, enhancing operational efficiency.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Dumpling Support (Prep/Steamer)
DIN TAI Fung Restaurant
Costa Mesa, CA
09.2024 - 04.2026
- Prepared, assembled fold, and steamed dumplings, including measuring/cutting dough, rolling skins, stuffing and folding following the signature 18-fold technique.
- Moved completed products to designated storage areas to protect from spoilage.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
Server/Cashier
Bb.q Chicken
Garden Grove, CA
05.2024 - 07.2025
- Set positive tone for entire dining experience as first point of contact for incoming guests.
- Served food and beverages promptly with focused attention to customer needs.
- Bussed and reset tables to keep dining room and work areas clean.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions
Education
Associate of Science - Pharmacy
Orange Coast College
Costa Mesa, CA08-2028
Skills
- Strong work ethic
- Food running
- High volume dining
- Table bussing
Timeline
Server
AYCE Sushi HB
12.2025 - Current
Dumpling Support (Prep/Steamer)
DIN TAI Fung Restaurant
09.2024 - 04.2026
Server/Cashier
Bb.q Chicken
05.2024 - 07.2025
Associate of Science - Pharmacy
Orange Coast College