TIMOTHY KEARNS
Summary
Self-motivated professional successful in seizing viable opportunities for expansion and innovation in business. Background in increasing profits, reducing costs and transforming customer service standards. Experienced in leading and supervising operational and sales teams. Creative Business Owner with exceptional background spent in food industry. Proven leader with engaging demeanor and success working in most demanding environments. Talented in training and mentoring successful teams.
Overview
19
19
years of professional experience
Work History
Owner
Double D's Pizzeria
07.2014 - 06.2023
- Managed day-to-day business operations
- Developed and implemented marketing strategies to generate new customers and increase sales and profit margins.
- Oversaw business budget planning and administration, accounting functions, purchasing, and bi-weekly payroll to handle financial needs.
- Trained and motivated employees to perform daily business functions.
- Evaluated suppliers to maintain cost controls and improve operations.
Plant Manager
Lasco Foods
03.2004 - 06.2014
- Reduced costs by eliminating materials waste and unnecessary labor hours.
- Directed employees and related programs to maximize team productivity and facility output.
- Created plant policies and procedures for safe and productive operations.
- Monitored and evaluated plant performance to identify areas for improvement and take corrective measures.
- Provided direction and leadership to all levels of employees and managers.
Education
Bachelor of Science - Public Relations
Southeast Missouri State University
Cape Girardeau, MO12.1991
Skills
- Labor Relations (union contract negotiations)
- Staff Hiring
- Regulatory Compliance
- Administrative Oversight
- Marketing Minor
- Financial Planning
Timeline
Owner
Double D's Pizzeria
07.2014 - 06.2023
Plant Manager
Lasco Foods
03.2004 - 06.2014
Bachelor of Science - Public Relations
Southeast Missouri State University
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