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Dynamic Head Baker with a proven track record at Brookhollow Golf Club, excelling in recipe development and team leadership. Enhanced customer satisfaction through innovative baked goods and effective inventory management, reducing waste significantly. Adept at training staff and ensuring compliance with food safety standards, fostering a collaborative and efficient kitchen environment.

Hey there, My names Trudy Pearson and I have been a professional Baker for over 25 Years and I have been Baking since discovering my Love and Passion for it since I was a young Girl.
I was trained as a Scratch/Craft Baker which took me into the roll of becoming Head Baker and running the day to day workings of a Bakehouse.
I took a break from this while I raised my Family of 3 Girls for 12 years while my husband was away growing our Trucking Company.
I then went on to work at Arawa Park Racetrack for 7 years as a Track Keeper maintaining the course before and after Race Days with a team of like minded work friends which I throughly enjoyed.
I was starting to get itchy feet for my Baking bug and I have now been running my own Bakery Delivery Service for 18 months which has been incredible building a reputation and customer base increasing my work load to the extremes at times.
I am missing being in a Bakehouse with the diversity of different skills I have learned through my training over the years.
I am Customer-savvy Baker accustomed to demanding work with little downtime. Dedicated team player with demonstrated training and problem-solving abilities. Excellent interpersonal and time management skills.
Experienced Baker with passion for creating delicious desserts, pastries and breads. Detail-oriented and works well in fast-paced environments. Skilled in using variety of baking tools and equipment.
Skilled Baker with exceptional knowledge of baking times, methods, temperatures, and flavours.
I am a Focused professional who creates memorable and delicious baked goods.
I am a Hardworking individual who offers great task prioritisation and time management skills.
Hardworking and passionate job seeker with strong organisational skills eager to secure entry-level Baking position. Ready to help my team achieve company goals.
Detail-oriented team player with strong organisational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Dynamic Bakery Manager with extensive experience at Costco, specializing in recipe development and food safety. Demonstrates a proven track record of enhancing operational efficiency while fostering strong team collaboration. Expert in inventory management and employee training, consistently delivering high-quality baked goods that meet customer satisfaction and health regulations. A commitment to continuous improvement drives the pursuit of excellence in bakery operations.

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills. Customer-focused individual with a passion for delivering exceptional service. Committed to improving customer satisfaction and driving positive outcomes.

Timothy Tanner

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Baker worker/Head Dishwasher

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Baker worker/Head Dishwasher

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