TINA BURNS

- Provided professional and friendly customer service.

- Assisted customers with questions, concerns and accounts.

- Handled customer interactions while maintaining a positive and professional attitude.

- Identified customer concerns and worked toward effective solutions.

- Communicated clearly with customers and coworkers.

- Maintained accurate information and completed required documentation.

- Followed company policies and procedures.

- Managed multiple customer-service responsibilities while maintaining attention to details.

- Managed daily kitchen operations and food- service activities

- Supervised and worked with kitchen staff to ensure daily responsibilities were completed.

- Provided service to students and staff in a professional and courteous manner.

- Maintained a clean, organized, and safe work environment.

-Followed food-safety and sanitation procedures.

- Handled daily responsibility efficiently in a fast- paced environment.

- Communication with staff and management to ensure smooth daily operation.

- Assisted customers with questions, concerns, and service needs.

- Provided professional and courteous customer support.

- Communicated effectively with customers by phone and other communication methods.

- Helped resolve customer concerns and find appropriate solutions.

- Maintained accurate customer information and documentation.

- Worked with team members and management to meet customer needs.

- Followed company policies and procedures while providing quality service.