Tina Marlow
Maryville,TN
Summary
Enthusiastic restaurant professional with expertise in mixology, beer, liquor and wine along with solid background in team leadership and business decision making. 10 Years in field with strong desire to drive business success. Professional Bartender with extensive knowledge of spirits and engages customers one-on-one. Friendly, open and committed to building customer base by providing positive service experience. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Reliable employee seeking production position. Offering excellent communication and good judgment.
Overview
10
10
years of professional experience
Work History
Bartender
Buffalo Wild Wings
Charlotte, NC
11.2019 - 11.2021
- Kept bar presentable and well-stocked to meet customer needs.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Set up bar for operation, obtained cash bank and stocked service bar.
- Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
- Followed strict recipes and drink measurements to minimize product used
- Maintained secure cash drawers, promptly resolving discrepancies in daily totals
- Recruited and trained new bartenders and barbacks to help maintain talented team
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory
Bartender
Buffalo Wild Wings
Alcoa, TN
05.2015 - 11.2019
- Kept bar presentable and well-stocked to meet customer needs.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Followed alcohol awareness procedures for preventing excessive guest intoxication.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
- Handled simultaneous customer, team and business needs while avoiding unnecessary delays or errors.
- Set up bar for operation, obtained cash bank and stocked service bar.
- Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
- Crafted special drink and cocktail menu items for seasonal offerings
- Obtained cash bank and stocked service bar to prepare for operation
- Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders
- Updated drink menu with creative cocktails, contemporary wines and craft beers
- Explained daily specials and beverage promotions to exceed daily sales goals
- Trained new bartenders on drink preparation, product promotion, garnish preparation and sanitation protocol
Bartender
Red Lobster
Birmingham, AL
07.2011 - 08.2014
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers and taking inventory.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
- Set up bar for operation, obtained cash bank and stocked service bar.
- Kept bar presentable and well-stocked to meet customer needs.
- Cultivated warm relationships with regular customers.
- Worked with POS system to place orders, manage bills and handle complimentary items.
- Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers.
Education
No Degree - Nursing
Jefferson College
Hillsboro, MONursing
Monroe County Community College
Monroe, MIHigh School Diploma -
Monroe Jefferson High School
Monroe, MI06.1988
Skills
- Cash Handling and Management
- Restaurant Operation
- Operational Efficiency
- Team Player
- Energetic and Outgoing
- Payment Processing
- Teamwork and Professionalism
- Bar Menu Planning
- Safety and Sanitation Standards
- Monitoring Alcohol Consumption
- Handling Difficult Customers
- Alcohol Ordering
Timeline
Bartender
Buffalo Wild Wings
11.2019 - 11.2021
Bartender
Buffalo Wild Wings
05.2015 - 11.2019
Bartender
Red Lobster
07.2011 - 08.2014
No Degree - Nursing
Jefferson College
Nursing
Monroe County Community College
High School Diploma -
Monroe Jefferson High School
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