Tina Teed

• Assisted in preparation and serving of meals, ensuring adherence to safety and hygiene standards.
• Maintained cleanliness and organization of food service areas, contributing to efficient workflow.
• Operated kitchen equipment, following safety protocols and manufacturer guidelines.
• Communicated effectively with team members to coordinate meal delivery schedules.

• Self-motivated, with a strong sense of personal responsibility.
• Worked effectively in fast-paced environments.
• Skilled at working independently and collaboratively in a team environment.
• Proven ability to learn quickly and adapt to new situations.
• Excellent communication skills, both verbal and written.
• Worked well in a team setting, providing support and guidance.
• Trained new hires for their roles in the kitchen.

Help prepare meals for residents and staff.

Deliver food to residents.

Helped with scheduling and food orders when needed. Also cooked meals for the residents and staff when needed.