Job Search Status
Open to workDesired start date: Immediately
Desired Job Title
CleanerCafeteria WorkerWork Type
Full TimeLocation Preference
On-SiteLocation: Plymouth, IN, USSouth Bend, INMishawaka, IN
Open to relocation: No
Open To Work
Tonisha Amor
Plymouth,IN
Work Preference
Summary
Dynamic and reliable Cafeteria Worker at Union North United School Corporation, skilled in food safety and sanitation practices. Enhanced meal quality and customer satisfaction through effective teamwork and problem-solving. Proven ability to manage inventory and maintain compliance with health regulations, ensuring a welcoming environment for all patrons.
Overview
2027
2027
years of professional experience
Work History
Cafeteria Worker
Union North United School Corporation
- Executed preparation and service of nutritious meals in strict adherence to health and safety regulations.
- Ensured cleanliness and organization in food preparation and serving areas.
- Managed operation of kitchen equipment to enhance meal preparation efficiency.
- Oversaw inventory management to maintain optimal stock levels of food supplies.
- Led team collaboration to optimize service delivery during peak hours.
- Oversaw food quality assurance to ensure adherence to nutritional standards and safety regulations.
- Facilitated training sessions for new staff on food handling techniques and cafeteria procedures.
- Executed thorough cleaning and sanitization of surfaces, tools, and equipment.
- Managed restocking of condiments, beverages, and utensils to align with anticipated usage levels.
- Collected trash and wiped up spills to support cleanliness in customer areas. Removed trays to assist in maintaining a fresh environment for patrons.
- Organized and prepped ingredients and recipe components for efficient meal preparation.
- Elevated food quality through rigorous maintenance of cleanliness and sanitation standards in food preparation areas.
- Fostered a positive work environment through active collaboration with team members and versatile role support.
- Executed receipt and storage of incoming supplies in accordance with established procedures.
- Cultivated a welcoming atmosphere by ensuring cleanliness, organization, and adequate stock of dining areas during shifts.
- Oversaw cash register transactions with precision, ensuring accurate financial accountability.
- Executed large-scale food preparation according to recipe specifications for routine school breakfasts, lunches, and special events.
- Optimized cafeteria operations by organizing supplies, stocking shelves, and ensuring clean workspaces.
- Enhanced food safety standards by rigorously adhering to established food handling procedures and storage protocols.
- Demonstrated reliability as a team member by consistently arriving on time for all assigned shifts under flexible scheduling demands.
- Ensured food service adhered to temperature safety and presentation standards.
- Facilitated training for new staff members by sharing best practices to enhance performance as cafeteria workers.
- Delivered exceptional service to students, staff, and visitors, ensuring a welcoming environment.
- Fostered a safe and inclusive work environment by consistently adhering to company policies and demonstrating respect for all team members and customers.
- Enhanced customer satisfaction through efficient and friendly service delivery in cafeteria.
- Managed special dietary requests from customers, ensuring compliance with established protocols.
- Facilitated menu planning initiatives by offering insights on popular dishes and customer preferences.
- Maintained a clean and welcoming environment by meticulously sanitizing tables and counters post-meal services.
Cleaner
Homeworks Property Management
South Bend, IN
06.2024 - 03.2026
- Executed preparation and service of nutritious meals in strict adherence to health and safety regulations.
- Ensured cleanliness and organization in food preparation and serving areas.
- Managed operation of kitchen equipment to enhance meal preparation efficiency.
- Oversaw inventory management to maintain optimal stock levels of food supplies.
- Led team collaboration to optimize service delivery during peak hours.
- Oversaw food quality assurance to ensure adherence to nutritional standards and safety regulations.
- Facilitated training sessions for new staff on food handling techniques and cafeteria procedures.
- Executed thorough cleaning and sanitization of surfaces, tools, and equipment.
- Managed restocking of condiments, beverages, and utensils to align with anticipated usage levels.
- Collected trash and wiped up spills to support cleanliness in customer areas. Removed trays to assist in maintaining a fresh environment for patrons.
- Organized and prepped ingredients and recipe components for efficient meal preparation.
- Elevated food quality through rigorous maintenance of cleanliness and sanitation standards in food preparation areas.
- Fostered a positive work environment through active collaboration with team members and versatile role support.
- Executed receipt and storage of incoming supplies in accordance with established procedures.
- Cultivated a welcoming atmosphere by ensuring cleanliness, organization, and adequate stock of dining areas during shifts.
- Oversaw cash register transactions with precision, ensuring accurate financial accountability.
- Executed large-scale food preparation according to recipe specifications for routine school breakfasts, lunches, and special events.
- Optimized cafeteria operations by organizing supplies, stocking shelves, and ensuring clean workspaces.
- Enhanced food safety standards by rigorously adhering to established food handling procedures and storage protocols.
- Demonstrated reliability as a team member by consistently arriving on time for all assigned shifts under flexible scheduling demands.
- Ensured food service adhered to temperature safety and presentation standards.
- Facilitated training for new staff members by sharing best practices to enhance performance as cafeteria workers.
- Delivered exceptional service to students, staff, and visitors, ensuring a welcoming environment.
- Fostered a safe and inclusive work environment by consistently adhering to company policies and demonstrating respect for all team members and customers.
- Enhanced customer satisfaction through efficient and friendly service delivery in cafeteria.
- Managed special dietary requests from customers, ensuring compliance with established protocols.
- Facilitated menu planning initiatives by offering insights on popular dishes and customer preferences.
- Maintained a clean and welcoming environment by meticulously sanitizing tables and counters post-meal services.
Education
High School Diploma -
Bremen Senior High
Bremen, INSkills
Dishwashing
Sanitation practices
Cooking
Problem-solving
Cleaning and sanitation
Kitchen support
Compliance
Money handling
Cleaning and sanitizing
Food safety
Supply replenishment
Food quality standards
Food handling safety
Food storage procedures
Proficient in software
Meal preparation expertise
Ingredient preparation
Reliability and punctuality
Nutrition awareness
Salad bar
Special requirements
Supply maintenance
Facility maintenance
Allergy sensitivities
Store leftover items
Restocking and storage procedures
Cafe inventory
Teamwork and collaboration
Cleaning
Computer skills
Clear communication
Attention to detail
Kitchen operations
Table clearing
Safety awareness
Quality control
Kitchen communication
POS system operation
Teamwork
Timeline
Cleaner
Homeworks Property Management
06.2024 - 03.2026
Cafeteria Worker
Union North United School Corporation
High School Diploma -
Bremen Senior High