TRACY WESTON
Murfreesboro ,NC
Summary
Dedicated dietary aide and cook with 18 years of experience in food preparation, cooking, and dietary food service. Knowledgeable in safe food handling practices, food safety, and maintaining clean food preparation areas. Reliable and committed to supporting daily food service operations and providing quality meals in a healthcare setting.
Overview
5
5
years of professional experience
Work History
Dietary Aide
Scotland House
Scotland Neck, NC
07.2021 - Current
- Prepare and cook food while following safe food handling practices.
- Assist with daily dietary food service operations.
- Maintain cleanliness and organization in food preparation and service areas.
- Follow food safety and sanitation practices.
- Help ensure meals are prepared and handled responsibly.
- Support the daily needs of the dietary department.
- Current Position
Skills
- Cooking and food preparation
- Safe food handling
- Food safety and sanitation
- Dietary food service
- Kitchen cleanliness and organization
- Meal preparation and service
- Attention to detail
- Dependability and teamwork
- Time management
Personal Information
Title: DIETARY AIDE | COOK | FOOD SERVICE PROFESSIONAL
Timeline
Dietary Aide
Scotland House
07.2021 - Current